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Karen_Schaffer's Profile

Type

Lobster Newburg, near Alexandria?

Nov 01, 2010 by Karen_Schaffer in Washington DC & Baltimore

4
Nov 02, 2010

Pumpkin Hummus

Oct 31, 2010 by Karen_Schaffer in Home Cooking

6
Nov 01, 2010

Chestnut Picking?

Sep 30, 2006 by Melanie Wong in San Francisco Bay Area

33
Oct 31, 2010

Advice for Despised Laptop Users

Sep 16, 2009 by CHOW Staff in Features

30
Oct 26, 2010

Cookbook of the Month: Baking for the Holidays [DISCUSSION]

Sep 19, 2010 by smtucker in Home Cooking

140
Oct 26, 2010

September 2010 COTM: Claudia Roden - THE NEW BOOK OF MIDDLE EASTERN FOOD & ARABESQUE

Aug 31, 2010 by smtucker in Home Cooking

55
Oct 20, 2010

How to make sweet potatoes tasty (i.e. not so sweet)?

Nov 12, 2009 by linguafood in Home Cooking

40
Oct 19, 2010

One Bay Leaf Question

Sep 27, 2010 by smkit in Home Cooking

61
Oct 16, 2010

Sauteed onions and zucchini tasted like fish. Anybody else have this problem?

Aug 13, 2010 by JLCM in Home Cooking

24
Oct 12, 2010

Unnecessary uses of plastic wrap

Jul 27, 2008 by Karen_Schaffer in Not About Food

39
Oct 07, 2010

The Silver Palate Cookbook: The Main Course

Nov 01, 2007 by JoanN in Home Cooking

37
Oct 07, 2010

Pumpkin pickles

Sep 28, 2010 by momskitchen in Home Cooking

14
Oct 02, 2010

October 2010 Cookbook of the Month: BAREFOOT CONTESSA COOKBOOK

Sep 19, 2010 by smtucker in Home Cooking

70
Oct 01, 2010

Arabesque: Desserts

Mar 31, 2007 by Katie Nell in Home Cooking

9
Sep 30, 2010

Eat Your Books - Cookbook and recipe organizer [Moved from Home Cooking]

Jan 03, 2010 by beetlebug in Not About Food

488
Sep 28, 2010

Fresh Fig recipes

Jul 06, 2009 by amazinc in Home Cooking

25
Sep 21, 2010

Jackfruit seeds and sap

May 20, 2009 by Karen_Schaffer in Home Cooking

6
Sep 21, 2010

Bad Hosts: Invites you and, after you accept, asks you to bring dessert for everyone.

May 19, 2009 by browniebaker in Not About Food

245
Sep 07, 2010

Anything special to be done with a lot of fresh bay leaves?

Aug 21, 2010 by MikeG in Home Cooking

14
Aug 24, 2010

TOO MUCH CUCUMBER

Jul 14, 2010 by ksherk in Home Cooking

58
Aug 13, 2010

Where can I buy a whole lobe of foie gras?

Oct 26, 2006 by Morton the Mousse in San Francisco Bay Area

19
Aug 13, 2010

What makes Pesto great?

Aug 17, 2006 by random amblings in Home Cooking

31
Aug 12, 2010

Potluck Showstopper Needed

Jun 30, 2010 by WhatThePho in Home Cooking

47
Aug 12, 2010

*July 2010 COTM - ITALIAN EASY: Fish, Poultry, Meat

Jul 01, 2010 by Caitlin McGrath in Home Cooking

182
Aug 12, 2010

What simple cooking mistake inspires disproportionate rage?

Jun 09, 2010 by RealMenJulienne in Home Cooking

260
Aug 11, 2010