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beveragewench's Profile

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Where to buy Lime-Aid Concentrate?

I agree with carey24. I had trouble finding the concentrate as well, which I have always used for my margaritas, and the Simply Limade worked wonderfully.

Pareve Pudding from a Mix

I often use cooked pudding mixes for quick desserts, and substitute soymilk (plain). Soymilk by itself seems to make it very soft, but I have substituted 1/4 the required amount of liquid with a soymilk creamer (for added fat) and the pudding comes out just as it would with skim or 1% dairy milk. I've also made a coconut variant, stirring in a good handful of shredded coconut after cooking, which sets up even creamier.

May 26, 2008
beveragewench in Kosher