sarahjay's Profile

What are you baking these days? April 2014 edition!

Apr 02, 2014 by MidwesternerTT in Home Cooking

369
14m by roxlet

Let's talk about pies. Vintage pies, that is.

Dec 02, 2012 by jmcarthur8 in Home Cooking

228
2h by rasputina

NO FAIL FUDGE RECIPE THAT DOESN'T USE MARSHMALLOW AS BASE?

Nov 15, 2011 by prego_cook in Home Cooking

58
2d by jomar1945

What are you baking these days? March 2014 edition! [through March 31, 2014]

Mar 01, 2014 by buttertart in Home Cooking

478
Apr 02, 2014

REAL fudge recipes?

Nov 26, 2010 by sarahjay in Home Cooking

18
Apr 02, 2014

What's for Dinner #284 - the "Everyone is Irish on St. Patrick's Day" Edition [through March 19, 2014]

Mar 16, 2014 by LindaWhit in Home Cooking

432
Mar 21, 2014

What is the best dip you ever had and the recipe?

Aug 24, 2007 by MrsD in Home Cooking

238
Mar 17, 2014

Recipes You've Never Heard of Outside Your Family

Jun 09, 2006 by Kivarita in Home Cooking

1302
Mar 17, 2014

What are you baking these days? December 2013 edition! [to 12/31/13]

Dec 01, 2013 by buttertart in Home Cooking

285
Mar 15, 2014

What recipe are you lusting after but have never found the "exact" one?

Jul 13, 2013 by cstout in Home Cooking

233
Mar 13, 2014

What would you do with 1 lb. of ground pork?

Aug 26, 2011 by worktime in Home Cooking

58
Mar 10, 2014

Goat cheese haters?

Dec 26, 2007 by HelloTiffy in Cheese

150
Mar 06, 2014

What are you baking these days? February 2014 edition! [Through February 28, 2014]

Feb 01, 2014 by buttertart in Home Cooking

540
Mar 06, 2014

What are you making today?

Sep 15, 2011 by iL Divo in Home Cooking

437
Mar 05, 2014

Why Do Subway Restaurants Smell Awful?

Jul 21, 2011 by CHOW Staff in Features

153
Feb 19, 2014

What are you baking these days? September 2012 [old]

Sep 01, 2012 by buttertart in Home Cooking

216
Feb 13, 2014

Your favourite "magic" few-ingredient recipes

Jan 10, 2011 by loukoumades in Home Cooking

178
Feb 13, 2014

Canned Tomatoes; check to make sure Calcium Chloride is NOT an ingrediant!!

Apr 24, 2004 by ryan in General Topics

52
Feb 10, 2014

What are you baking these days? January 2014 edition![Through January 31, 2014]

Jan 01, 2014 by buttertart in Home Cooking

398
Feb 01, 2014

What to do with beet water?!

Jul 20, 2008 by tinabeans in Home Cooking

33
Jan 13, 2014

Eggs and Toast

Feb 19, 2013 by jpc8015 in Home Cooking

120
Dec 30, 2013

Whole Wheat Pasta: What kind of sauce do you like to serve it w/?

Apr 27, 2013 by Chinon00 in General Topics

13
Dec 29, 2013

What are you baking these days? November 2013 edition! [through 11/30/13]

Nov 03, 2013 by buttertart in Home Cooking

296
Dec 24, 2013

Steakhouse dinner

Dec 12, 2011 by sweetpotater in Home Cooking

37
Dec 17, 2013

What are you baking these days? October 2013 edition! [Through 11/2/13]

Sep 30, 2013 by buttertart in Home Cooking

345
Nov 05, 2013