rockandroller1's Profile

Type

I Don't Like Cheese - Am I Alone?

Feb 01, 2011 by Yaxpac in Cheese

193

Pizza delivery charge

Mar 06, 2013 by rockandroller1 in Not About Food

130

Tipping delivery or take out. Do you? How much?

Oct 01, 2013 by justsayn in Not About Food

101

Has Anyone Ordered from Omaha Steaks?

May 28, 2007 by tomaneng in General Topics

75

ALDI Stores: Quality Products at Deep Discount??

Oct 28, 2009 by dumas in Chains

223

Eating at an empty restaurant?

Mar 05, 2009 by KaraK in Not About Food

41

Tip calculator at the bottom of the bill...?

Sep 11, 2007 by bolivianita in Not About Food

155

New PBS series: The Mind of a Chef

Nov 03, 2012 by John Francis in Food Media & News

110

Shortbread Cookies in the blue can

Sep 20, 2007 by Shaylala in General Topics

107

Canned Tomatoes; check to make sure Calcium Chloride is NOT an ingrediant!!

Apr 24, 2004 by ryan in General Topics

61

Costco rotisserie chicken...why is it so good?

Nov 27, 2011 by riceisnice2011 in Chains

78

Why do chinese restaurants insist on having "secret" Chinese menus their English-Speaking customers can't decipher?

Jul 06, 2012 by mwk in General Topics

610

Best Sandwich at Subway?

Sep 25, 2006 by malibumike in Chains

98

Rudest grocery checker remark

Apr 25, 2014 by sydthekyd in Not About Food

373

How do you cook your meatballs?

Oct 23, 2007 by Cheesy Oysters in Home Cooking

122

ISO a store-bought tomato based pasta sauce

Jul 16, 2013 by mucho gordo in General Topics

49

I ate the entire pizza, and I bet you have too (ladies included)

May 15, 2008 by paulispumonti in General Topics

75

How much do you spend on groceries each month?

Jun 22, 2012 by Croissant in General Topics

420

Does anybody remember when Pizza Hut used to be good?

Feb 21, 2009 by James Cristinian in Chains

143

Double yolk eggs

Nov 13, 2007 by randyjl in Home Cooking

21

Why would anyone go to Denny’s these days?

Jul 15, 2011 by rworange in Chains

42

Guests not offering to do dishes, is it rude?

Jan 22, 2010 by hala in Not About Food

361

Gluten Free... Overblown, by a lot?

Jan 04, 2013 by SocksManly in General Topics

320

Chewy boneless chicken breast: undercooked, overcooked, or poor quality?

Nov 13, 2007 by pollymerase in Home Cooking

29

My first time at Chipotle.... or, what the hell was that bland beige lump I just ate?

Feb 25, 2011 by Mr Taster in Chains

96