chaofun's Profile
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Best meal I ever ate:
My moms cooking
My current drink of choice:
A really good mircobrew beer or soda
I really wish I could:
Travel around eating regional foods. (See Tony Bourdain), and messing around with charcuterie
My "Go-to" dinner party dish:
Depends on the party, but if I'm feeding a lot chopped pork barbecue.
My favorite comfort food:
Chicken adobo
My top 5 favorite restaurants:
I like unpretentious honest food that is all about flavor and representing where they are from.
My most tattered cookbooks:
Charcuterie, by Michael Ruhlman, the Internet
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