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Branching out from New Orleans

southern cooks: what is "ground red pepper"?

Birthday dinner Baton Rouge near Marriott

Vietnamese in Baton Rouge, LA

Wine and Rum Braised Beef?

Peaches, peaches everywhere.

Finding Local (Even Organic) Produce/Meat/Eggs?

Birthday Dinner in Albuquerque

Iron Chef America: Batali v Lui

What bourbon are you drinking these days?

Must Eat in Baton Rouge?

Udon noodles

What should I put on my fresh sourdough bread?

Potentially embarassing question: Kosher salt versus sea salt?

Brisket Sandwich

Anyone have trouble with Viking????

korean bbq in the triangle? state?

Looking for Caul Fat & Sheep Casing?

Alligator Meat

Chowhound: bandwidth behemoth or CHOW BB? [Moved from Florida board]

Is "gamey" really such a bad thing?

Looking for saucier

Rachael Ray Knife Sharpener?

Local Bacon

Best cognac, whiskey, or other digestif for about $50?