Best meal I ever ate:
Anything at ANIMAL
My current drink of choice:
Joel Gott Zinfandel
I really wish I could:
have the patience to bake
My "Go-to" dinner party dish:
my jicama and tomatillo salsa with homemade chips
My favorite comfort food:
spam musubi
My top 5 favorite restaurants:
Animal, The Bazaar by Jose Andres, Melisse, Pizzeria Mozza, KatsuYa Studio City, BabboNYC
My most tattered cookbooks:
Leith's Cookery Bible, Two Dudes One Pan, How to Peel a Peach, Betty Crocker Cooking Basics
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