balini
Location:
bellabalini@gmail.com
Best meal I ever ate:
Omakase at Tojo's Vancouver
My current drink of choice:
off dry British Columbia white wines
I really wish I could:
afford to go on a cooks tour of India, Thailand and Japan
My "Go-to" dinner party dish:
Seafood Paella
My favorite comfort food:
Saga Blue, crusty baguette, glass of white
My top 5 favorite restaurants:
Vij's, Vancouver, The Pointe Restaurant at Wickaninnish Inn Tofino, Tabla, New York, Spice Route, New Delhi, Tojos, Vancouver
My most tattered cookbooks:
The Joy of cooking, all of the Moosewood books, Rogers and Gray's Italian Country Cookbook and all of the Tassajara books
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