TexasToast's Profile

Type

Just got braces and EVERYTHING hurts, need ideas for softer foods...

Oct 13, 2006 by pman in General Topics

159

Does anyone remember this candy bar?

Aug 31, 2006 by lvecch in General Topics

81

Home made hummous just not as good as restaurants

Aug 11, 2006 by jcmods in Home Cooking

183

You know you're a Chowhound when....

Jul 27, 2006 by chaddict in Not About Food

361

My cantaloupe tastes like nail polish remover. Anyone?

Sep 19, 2006 by Jeda in General Topics

57

Dunkin' Donuts Coffee

Aug 06, 2006 by Jacey in Chains

16

Restaurant Staff Meals

Oct 14, 2007 by Goomba in General Topics

49

Zankou garlic sauce - mystery solved [moved from L.A. board]

May 26, 2004 by Chris G. in Home Cooking

25

Fixing Burnt Soup?

Aug 06, 2006 by jough in Home Cooking

70

Typical Foods of Every State/Region of US?

May 12, 2006 by Chris in General Topics

179

Tipping take out Sushi

Aug 01, 2006 by MartyKarate in Not About Food

36

What can I do with vanilla vodka, besides give it away?

Jun 29, 2006 by LED in Spirits

99

Good way to doctor up jar spaghetti sauce?

Aug 09, 2006 by mamamia in Home Cooking

145

UK Equivalent of Velveeta Cheese?

Jul 22, 2007 by SpennyJ in U.K./Ireland

63

Absolute best burger in Texas?

Mar 19, 2007 by NowThatsGreatFood in Texas

254

Food Franchises That Don't Suck

Jan 02, 2007 by greenmtnglutton in Chains

511

Martinis!

Sep 25, 2007 by redjen in Spirits

127

Do YOU eat the rind on Brie?

Dec 08, 2006 by KOK in Cheese

52

Do you change dinnerware seasonally?

Sep 23, 2006 by Candy in Cookware

44

Pork chop ideas

Jul 23, 2006 by dimsumgirl in Home Cooking

13

Is it reasonable to expect good wine for $6 a glass? [moved from Manhattan board]

Sep 08, 2006 by HHH in Wine

63

Do people consider DIM SUM as breakfast?

Aug 29, 2006 by ipsedixit in General Topics

70

What IS that crumbly cheese on Mexican chili-cheese corn on the cob (elote)?

Jul 16, 2006 by rworange in Cheese

29

Henckel versus Wusthof knives

Sep 07, 2006 by miss_mia in Cookware

56

Ideas for leftover cranberry sauce

Nov 04, 2006 by Zengarden in Home Cooking

78