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Sam D.'s Profile

Type

1970's ish Bon Appetite recipe

Mar 04, 2015 by Jpreston in Home Cooking

29

Making cannolis without a dowel or tube

Feb 24, 2015 by krissyafite in Home Cooking

2

America's 25 Favorite Home Cooked Dishes

Jan 30, 2013 by Hank Hanover in Home Cooking

44

Use the oven or slow cooker for brisket ?

Jan 02, 2015 by emglow101 in Home Cooking

9

Top 10 Hot Dog Lies (in no particular order)

Jun 16, 2013 by hotdoglover in General Topics

177

What to do with ribeye trimmings?

Feb 15, 2015 by Farmgirl22 in Home Cooking

6

Harvey's Guss Meats LA Times

Feb 13, 2015 by wienermobile in Los Angeles Area

2

Can anyone recommend a good Dim Sum option during night time hours anywhere in LA?

Feb 11, 2015 by MaldenBoy in Los Angeles Area

4

Recipe for best pancakes ever (Cafe Luluc)?

Sep 19, 2014 by Shkra11 in Home Cooking

51

Is there a one-dish meal that you can't live without?

Nov 01, 2011 by lifespan in Home Cooking

62

LA's Oldest Still-Thriving Restaurants

Mar 07, 2012 by tablefor1 in Los Angeles Area

197

I purchased Guar gum as a thickening agent

Aug 23, 2006 by hbgrrl in Home Cooking

119

Tamales - Is lard necessary plus...

Nov 28, 2006 by JoLi in Home Cooking

55

Crock Pot Pork Butt Failure

Jul 22, 2009 by Caralien in Home Cooking

23

Date Nut Bread and Cream Cheese

Apr 17, 2001 by Michael S in General Topics

120

How long should shredded chicken and chicken noodle soup last in the fridge?

Jan 05, 2014 by Crankyrobot in Home Cooking

12

What is your biggest recipe pet peeve?

Jul 06, 2012 by evansp60 in Home Cooking

654

What oil do you use for homemade mayo?

Dec 31, 2014 by Bakeat350 in Home Cooking

18

MEATLOAF - Home Cooking Dish of the Month for February 2014

Jan 31, 2014 by herby in Home Cooking

174

Your favorite inexpensive cookware items

Dec 02, 2014 by BouquiGarnet in Cookware

24

Restaurants with private rooms in LA

Dec 30, 2014 by steveahn in Los Angeles Area

5

Do you cook with hot tap water?

Aug 04, 2014 by zackly in Home Cooking

41

Au gratin potatoes again - what cheese?

Dec 04, 2014 by lemons in Home Cooking

38

Mandolin recommendation

Dec 25, 2014 by steelykal in Cookware

12

Your Thanksgiving Menu for 2014

Oct 21, 2014 by dkennedy in Home Cooking

256