felix the hound
Location:
Edmonton
Best meal I ever ate:
the last meal I had
My current drink of choice:
Scotch
I really wish I could:
Dine in Vancouver/Richmond every day
My "Go-to" dinner party dish:
Asado, stuffed tenderloin (criminies,shallots and baby spinach), Risotto milanese as "primi"
My favorite comfort food:
Bread and cheese
My most tattered cookbooks:
Marcella Hazan's Classic Italian Cooking and TheJoy of Cooking
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