Best meal I ever ate:
Hard to pick. I love a good meal. Best meal recently was potted tongue at my mother's house.
My current drink of choice:
Gin Martini straight up with olives
I really wish I could:
Afford fine dining around the city more often!
My "Go-to" dinner party dish:
Pasta with sun dried tomatoes, feta, and artichoke hearts.
My favorite comfort food:
baked macaroni and cheese
My top 5 favorite restaurants:
Antoine's, Commander's Palace, La Crepe Nanou, Clay Pit (in Austin), and Koriente (in Austin)
My most tattered cookbooks:
my own conglomeration of recipes, The New Best Recipe by Cook's Illustrated, and Better Home's Simple Slow Cooker Recipes
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