briox

Best meal I ever ate:

Hard to pick. I love a good meal. Best meal recently was potted tongue at my mother's house.

My current drink of choice:

Gin Martini straight up with olives

I really wish I could:

Afford fine dining around the city more often!

My "Go-to" dinner party dish:

Pasta with sun dried tomatoes, feta, and artichoke hearts.

My favorite comfort food:

baked macaroni and cheese

My top 5 favorite restaurants:

Antoine's, Commander's Palace, La Crepe Nanou, Clay Pit (in Austin), and Koriente (in Austin)

My most tattered cookbooks:

my own conglomeration of recipes, The New Best Recipe by Cook's Illustrated, and Better Home's Simple Slow Cooker Recipes