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John Francis's Profile

Type

What is more useful for you? Saute pan or Frying pan?

May 30, 2012 by Chemicalkinetics in Cookware

90

Why do bakeries that cater to white folks...

Dec 21, 2013 by JeMange in General Topics

133

Not festive enough?

Dec 22, 2013 by Allenkii in Home Cooking

33

Help! Need ideas for Christmas Eve side dishes

Dec 23, 2013 by TigerLLO in Home Cooking

13

Whole Foods opens in Brooklyn

Dec 18, 2013 by John Francis in Chains

0

Anyone use splatter guards?

Mar 07, 2012 by helicub81 in Cookware

33

TJ's Items That Would Devastate a Non-Initiate

Aug 14, 2013 by Jim Leff in Chains

164

Do you welcome criticism of your cooking?

Dec 06, 2013 by i_am_Lois in Home Cooking

116

The Great American Bread?

Dec 02, 2013 by Perilagu Khan in General Topics

24

What's your favorite Pepperidge Farm cookie?

Jun 05, 2012 by Jpan99 in General Topics

160

Digital Temperature Reader uses, comments...

Mar 08, 2013 by Moimoi in Cookware

12

How far would you drive to Trader Joe's?

Aug 26, 2013 by dave_c in Chains

72

Removing the center of garlic cloves??

Nov 28, 2013 by Midlife in Home Cooking

18

Rice...no thank you.

Oct 07, 2013 by letsindulge in Not About Food

221

Crockpots

Oct 21, 2013 by foodieop in Home Cooking

33

Survey: Do You Prefer the Egg White or the Egg Yolk Portion?

Oct 20, 2013 by Chemicalkinetics in General Topics

60

Why is egg refrigeration mainly a US thing?

Nov 16, 2013 by ennuisans in Food Media & News

50

Need Specific Trader Joe's Input

Oct 17, 2013 by lsmutko in Chains

39

Do you have trouble eating when you are home alone?

Nov 14, 2013 by thymetobake in General Topics

46

Would you eat Non Domestic Shrimp

Nov 19, 2013 by chefwong in General Topics

28

What normally storebought items would you only ever make from scratch?

Nov 11, 2013 by LaureltQ in General Topics

94

FDA moves to ban trans fats

Nov 07, 2013 by drongo in Food Media & News

65

Trader Joe's Yay/Nay Thread - October 2013 [old]

Sep 30, 2013 by littleflower in Chains

719

Cutting back or eliminating salt?

Sep 24, 2012 by alwayshungrygal in Home Cooking

65

The best hot dog toppings -- Discuss!

Aug 21, 2007 by JungMann in General Topics

222