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John Francis's Profile

Type

Recipes using brown rice that taste good?

Jul 09, 2009 by phoenikia in Home Cooking

104

Whole Foods vs Trader Joes.....

Aug 09, 2011 by ilovesummer in Chains

69

Should I stop baking with pyrex?

Aug 08, 2014 by Shkra11 in Cookware

235

Trader Joe's YAY/MEY/NAY - September 2014 [OLD]

Aug 31, 2014 by fldhkybnva in Chains

574

Trader Joes OR Costco finger foods

Sep 17, 2013 by toopie28 in Chains

21

What Would a Move to Organic Milk Cost Starbucks (and Us)?

Oct 05, 2014 by Melanie Wong in Chains

4

Basic kitchen equipment and supplies?

Aug 08, 2014 by snicmhuilean in Cookware

51

"American" goulash -- what's your family's version?

Nov 02, 2012 by TorontoJo in Home Cooking

49

Are you a kitchen collector??

Sep 13, 2014 by kseiverd in Cookware

24

Am I the only person on the planet that doesn't "get" Trader Joe's?

Aug 16, 2013 by Christina D in Chains

419

Trader Joe's YAY/MEH/NAY - August 2014 [OLD]

Jul 31, 2014 by fldhkybnva in Chains

522

Anyone else enjoying Create TV?

Jul 16, 2007 by bards4 in Food Media & News

76

Pimento Cheese - who knew?

Sep 05, 2014 by Berheenia in Food Media & News

20

Best tasting broth sold in a store?

Aug 17, 2014 by SteveTimko in General Topics

32

Trader Joe's food delivered to your door

Dec 14, 2013 by HillJ in Chains

43

Miracle Whisk feedback?

Jun 24, 2012 by QnPhy in Cookware

24

Shawarma & Falafel Question

Jan 17, 2007 by chocokitty in Manhattan

87

Viking Cookware?

Jun 19, 2013 by mlangan in Cookware

22

Vent holes in pot/pan lids - net positive?

Oct 12, 2010 by iyc_nyc in Cookware

25

Attention all Trader Joe Shoppers!

Aug 14, 2014 by Smiley881 in Chains

269

Can I cook tomato sauce in my tin-lined copper pot?

Sep 10, 2012 by rbraham in Cookware

25

Cutting board and cross-contamination - Is it a real issue?

Oct 08, 2013 by bwspot in Cookware

97

Oil vs. Water-packed Tuna

Sep 28, 2009 by Midlife in General Topics

33

Brown rice. Better for you than white rice. But I don't like it. How do you cook it to make it palatable?

Sep 10, 2012 by buttertart in Home Cooking

80

Cookbook purge!

Dec 26, 2012 by The Dairy Queen in Home Cooking

239