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John Francis's Profile

Type

A Chef's Life, season 2

Oct 15, 2014 by John Francis in Food Media & News

9

Popeye's

Oct 13, 2014 by Meann in Chains

9

New PBS series: The Mind of a Chef

Nov 03, 2012 by John Francis in Food Media & News

110

What other food sites do you frequent?

Jul 06, 2014 by kseiverd in Food Media & News

44

When do you stop using nonstick pans?

Oct 08, 2014 by erichalias in Cookware

86

How to season a stainless steel, uncoated Calphalon pan?

Jan 07, 2014 by betsbloomington in Cookware

26

Convection vs non-convection toaster oven?

Oct 15, 2014 by kimbers324 in Cookware

20

Should Trader Joe's have its own board?

Nov 11, 2013 by jmckee in Site Talk

48

Trader Joe's Different Prices in Nearby Stores !

Oct 14, 2014 by alkapal in Chains

6

Your favorite canned vegetable and how do you eat it?

Jan 17, 2007 by jbyoga in Home Cooking

139

Stainless steel sheet pan?

Jul 24, 2011 by dixiegal in Cookware

46

The sprout in the garlic clove

Jul 22, 2006 by Kagey in Home Cooking

44

Herbes de Provence - uses

Dec 16, 2012 by John Francis in Home Cooking

51

Best Trader Joe's Wontons, Gyoza, Asian Noodles; How do you use them?

Oct 05, 2014 by alkapal in Chains

9

Recipes using brown rice that taste good?

Jul 09, 2009 by phoenikia in Home Cooking

104

Whole Foods vs Trader Joes.....

Aug 09, 2011 by ilovesummer in Chains

69

Should I stop baking with pyrex?

Aug 08, 2014 by Shkra11 in Cookware

235

Trader Joe's YAY/MEY/NAY - September 2014 [OLD]

Aug 31, 2014 by fldhkybnva in Chains

574

Why is Trader Joe's Sushi so off-putting?

Apr 26, 2013 by grant.cook in Chains

35

Trader Joes OR Costco finger foods

Sep 17, 2013 by toopie28 in Chains

21

What Would a Move to Organic Milk Cost Starbucks (and Us)?

Oct 05, 2014 by Melanie Wong in Chains

4

Basic kitchen equipment and supplies?

Aug 08, 2014 by snicmhuilean in Cookware

51

Are you using a bread machine?

Feb 24, 2012 by HBGigi in Cookware

77

"American" goulash -- what's your family's version?

Nov 02, 2012 by TorontoJo in Home Cooking

49

Gluten Free... Overblown, by a lot?

Jan 04, 2013 by SocksManly in General Topics

320