Best meal I ever ate:
I have had a lot of good meals and it is probably a tie between two courses at Alinea, one of which involved foie gras and a simple dinner I had in Venice at a no-name restaraunt. Mmmm...
My current drink of choice:
Mojito
I really wish I could:
Travel more!!!!!!
My "Go-to" dinner party dish:
Caprese salad.
My favorite comfort food:
Mac and Cheese or any soup.
My top 5 favorite restaurants:
In no order: Baffo's in Sicily, Alinea in Chicago, Akashi in Dayton, Harriets in Bury St Edmunds and Taco Loco in Dayton.
My most tattered cookbooks:
Betty Crocker and my first Asian cookbook.
