emily's Profile

Type

Shall we talk about brownies again? Your favorite recipes and why they are favorites?

Mar 03, 2011 by buttertart in Home Cooking

203

February 2014 Cookbook of the Month Companion Thread: ASIAN TOFU: Discover the Best, Make Your Own, and Cook It...

Feb 01, 2014 by BigSal in Home Cooking

60

What cookbooks have you bought recently, or are you lusting after? June 2014 edition! [OLD]

May 31, 2014 by buttertart in Home Cooking

195

What are you baking these days? June 2014 edition, part 2! [OLD]

Jun 15, 2014 by buttertart in Home Cooking

218

What can I do with Art in the Age's "Root" liquor?

Dec 24, 2011 by MoxieNeat in Spirits

25

Tried and True Recipes from David Thompson's "Thai Food" #2

Apr 22, 2013 by qianning in Home Cooking

102

The Village Pub, Woodside - Kids

Feb 05, 2014 by shonky in San Francisco Bay Area

10

What are you baking these days? June 2014 edition, part 1! [through June 14, 2014]

May 31, 2014 by buttertart in Home Cooking

361

Best Grenadine?

Feb 24, 2012 by rlh in Spirits

13

Breakfast smoothies that keep you full till lunch

May 01, 2011 by mickeygee in Home Cooking

71

Nominations Thread: Cookbook of the Month July 2014

Jun 06, 2014 by delys77 in Home Cooking

232

Your best CRISPY, CRUNCHY cookie recipe. Go!

Jun 14, 2014 by team_cake in Home Cooking

24

Burmese Ginger Salad recipe?

Jun 18, 2014 by ninrn in Home Cooking

1

Greek cookbook/greek home cooking

Sep 25, 2013 by dickgrub in Home Cooking

60

Best magazines for home cooking

Jun 09, 2014 by pistachio peas in Home Cooking

71

Favorite hickory nut or black walnut recipes?

Jun 16, 2014 by emily in Home Cooking

8

Ideas for using up kirsch?

Jun 16, 2014 by mcfenton in Home Cooking

7

Zoku Quick Pop Maker recipes

Jun 13, 2014 by The Dairy Queen in Home Cooking

9

Viking stove oven problems??

Jun 18, 2007 by OCEllen in Cookware

37

Trisha Yearwood's New Show: Will you watch?

Jan 31, 2012 by wyogal in Food Media & News

164

Where to find ya cai (preserved mustard green leaves and stems)?

Feb 05, 2013 by AmySherman in San Francisco Bay Area

19

What is the most essential cookbook for your favorite cuisine/s? Who is, say, the Marcella Hazan of Korea? Who's...

May 26, 2011 by Dorothy Dean in Home Cooking

98

Dark and Stormy - Ginger Beer Challenge

May 13, 2014 by mrgreenbeenz in Spirits

21

Why isn't there a peanut butter drink?

Jun 10, 2008 by tatamagouche in General Topics

62

Don't ever wash raspberries - Good Advice??

Jun 21, 2007 by ExercisetoEat in General Topics

56