emily's Profile

Type

What are you baking these days? April showers...bring May flours ;-) May 2015 edition! [OLD]

May 02, 2015 by buttertart in Home Cooking

544

The Slow Mediterranean Kitchen: Meats

Jan 01, 2008 by JoanN in Home Cooking

71

Your "pro-style" range: Would you spend the money again?

Jan 13, 2009 by dmd_kc in Cookware

155

What cookbooks have you bought lately, or are you lusting after? Happy New Year January 2015 edition! [OLD]

Jan 01, 2015 by buttertart in Home Cooking

496

Peninsula commuting todo list (obscenely long...)

May 20, 2012 by hyperbowler in San Francisco Bay Area

62

April 2015 COTM: POLPO, chapter 5, Vegetables

Apr 01, 2015 by MelMM in Home Cooking

348

June 2015 COTM: Nomination Thread

May 12, 2015 by MelMM in Home Cooking

82

Deborah Madison's "Vegetable Literacy"

Mar 12, 2013 by pikawicca in Home Cooking

47

Falk Review

Jan 30, 2013 by TraderJoe in Cookware

93

The "Food Babe" Blogger Is Full of Shit

Apr 06, 2015 by greygarious in Food Media & News

236

Cookbook of the Month March 2013 EVERY GRAIN OF RICE: Beans and vegetables of all kinds

Feb 28, 2013 by greedygirl in Home Cooking

235

What is your favorite rhubarb recipe?

Apr 08, 2009 by kattyeyes in Home Cooking

114

Sichuan Peppercorns...

Dec 30, 2013 by foodster in Home Cooking

93

Cooking from Isabel's Cantina

Mar 20, 2014 by LulusMom in Home Cooking

102

Thomas Keller's Coconut Cake - which one?

May 09, 2015 by qwerty1 in Home Cooking

12

April 2015 COTM: Nomination Thread

Mar 12, 2015 by MelMM in Home Cooking

123

Cooking from and Commentary on the 2015 Piglet Contestants

Feb 24, 2015 by MelMM in Home Cooking

255

Napoletana Pizzeria, Mountain View

Dec 21, 2010 by mdg in San Francisco Bay Area

75

Recipe ideas for picky husband?

Mar 31, 2014 by Sdgirl619 in Home Cooking

187

Favorite Pioneer Woman Recipes

Mar 09, 2011 by aphayes in Home Cooking

98

What are you baking these days? April showers...2nd part, April 2015 edition! [OLD]

Apr 13, 2015 by buttertart in Home Cooking

273

100% grass fed beef. Icky! Am I crazy?

Jul 25, 2007 by Justpaula in General Topics

156

7" Apron on a Farmhouse Sink to Fit Into Stock Cabinet? Arghhh!!!!

Oct 19, 2010 by ZenFoodist in Cookware

8

Naks, Menlo Park

Jul 13, 2013 by idtoca in San Francisco Bay Area

9

Seeking the REAL "Brooklyn Style" Cannoli Recipe

Feb 16, 2010 by vtheory in Home Cooking

137