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Things you'd never make at home (because storebought is always best)? |
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Best meal I ever ate:
Town House in Chilhowie, VA
My current drink of choice:
Corpse Reviver #2
I really wish I could:
make cheese
My "Go-to" dinner party dish:
cowboy steaks
My favorite comfort food:
braised pork belly
My top 5 favorite restaurants:
Daniel, Saul, Town House, Le Bernardin, Elements
My most tattered cookbooks:
Country Cooking of France, Fish Without a Doubt, One Thousand Chinese Recipes, The River Cottage Meat Book, Maida Haetter's Book of Great Cookies, The Art and Soul of Baking, All About Braising, Zuni Cafe Cookbook...
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