I am a lover of really good steak, rib eye being my favorite.
If you could only get one steak from one place in the Bay Area, where would it be?
Atmosphere is not important as long as the beef is tender, tasty and not covered with a bunch of "stuff". I am a purist at heart.
I like the funkiness of Liverpool Lil's. It is a little pub style place on Lyon with really good food. It is one of those "out of the way" places that many people don't know about. It is worth consideration.