How do you use fresh fennel trimmings? Or do you?
Oct 20, 2009 by fern in Home Cooking
Year End New York Times Overview
Dec 28, 2008 by tito in General Tristate Archive
Bernards in Ridgefield (upstairs wine bar)
Great Restaurant within 2 hours from Stamford
Dec 27, 2008 by nbermas in General Tristate Archive
Am I the only exhausted cook today???
Dec 27, 2008 by ideabaker in Home Cooking
Uses for pheasant leftovers please!
Dec 27, 2008 by Paula76 in Home Cooking
Salumi, antipasto salad. Where to get in No. Fairfield Cty?
Dec 27, 2008 by Nonny in General Tristate Archive
Danbury CT and Brewster NY
Nov 29, 2008 by Whitemarshjohn in All New England Archive
Portland OR - Gift Certificate to a Restaurant
Nov 30, 2008 by Nonny in Pacific Northwest
Rodger Sherman Inn "Excellent"????
Nov 22, 2008 by jp62 in General Tristate Archive
Osetra in SoNo
Nov 25, 2008 by jp62 in General Tristate Archive
Egane & Clive's on Bedford Street, Stamford
Oct 02, 2008 by A avenue in General Tristate Archive
Jfood returns to Osetra (SONO) - Excellent & Thank You
Oct 05, 2008 by jfood in Southern New England
Anchovies and your secret uses for them
Oct 04, 2008 by harryharry in Home Cooking
An abundance of egg whites
Sep 24, 2008 by apilston in Home Cooking
I am a fried chicken failure
Sep 20, 2008 by catherino in Home Cooking
I brought beets
Sep 20, 2008 by buzz t in Home Cooking
Beechmont Tavern, North Ave. - NR
Sep 03, 2008 by Dim Sum Diva in General Tristate Archive
Help with food on my road trip
Aug 24, 2008 by pamd in General Tristate Archive
Celebratory dinner in Westchester area - - need recommendations
Aug 20, 2008 by koleyb in General Tristate Archive
Danbury -- what are the best 3-5 things to eat?
Aug 21, 2008 by Jack Barber in General Tristate Archive
El Charrito: Taco truck in Stamford. We have arrived!
Apr 05, 2008 by adamclyde in Southern New England
What are your fav flavorings for deviled eggs?
Aug 14, 2008 by toodie jane in Home Cooking
Soho Pie Company Danbury CT
Oct 24, 2007 by JohnnyCT in General Tristate Archive
Danbury/Ridgefield/Brewster restaurant for special occasion
Aug 02, 2008 by AEL in General Tristate Archive
Profile
Best meal I ever ate:
lobster & marrow at Xavier's
My current drink of choice:
Grey Goose Martini - Very dry
I really wish I could:
be an advocate for the elderly
My "Go-to" dinner party dish:
BBQ Shrimp
My favorite comfort food:
Martha Stewart's Mac & Cheese
My top 5 favorite restaurants:
Schoolhouse in Cannondale, Osetra, Babbo, Bouley,
My most tattered cookbooks:
Silver Palate, Joy of Cooking, 60 MInute Gourmet
