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teflontom's Profile

Reuse of duck fat

Mar 21, 2008 by mayuchico in Home Cooking

9
Dec 25, 2013

Any memories of "poor people food" from your childhood that you still crave?

Jan 21, 2012 by QueenDairy in General Topics

720
Jul 15, 2013

Homemade pasta storage help please!

Dec 30, 2012 by jrl2929 in Home Cooking

3
Jan 28, 2013

October dining with a one year old

Sep 09, 2012 by teflontom in Southern New England

2
Sep 12, 2012

What to order at Mac's Shack?

Aug 05, 2012 by anotherjennifer in Southern New England

15
Aug 09, 2012

Shelf Life for Prague Powder Cure 1 & 2

May 26, 2012 by teflontom in General Topics

2
Jun 05, 2012

Prague powder and all purpose cure

Mar 19, 2012 by teflontom in General Topics

8
Mar 27, 2012

Who makes the best hot dogs?

Nov 21, 2011 by dr. pepper in General Topics

68
Mar 23, 2012

LOBSTER

Mar 01, 2012 by glebe in Home Cooking

25
Mar 13, 2012

Can You Recall A Taste?

Feb 29, 2012 by ElsieDee in General Topics

23
Mar 12, 2012

Where to find non-BPA canned or jarred or boxed tomatoes?

Mar 01, 2012 by picklebird in Quebec (inc. Montreal)

10
Mar 08, 2012

What happened to duck

Dec 18, 2011 by emglow101 in General Topics

24
Mar 03, 2012

Which Types of Restaurants Fascinate You the Most?

Feb 28, 2012 by Perilagu Khan in General Topics

25
Mar 03, 2012

Appetizer idea needed stat: Room temp or cold, must travel well

Mar 02, 2012 by mels in Home Cooking

11
Mar 03, 2012

Hot Horseradish

Apr 17, 2011 by thezim in Quebec (inc. Montreal)

12
Mar 03, 2012

To confit or not to confit. Is this duck leg safe to eat?

Feb 29, 2012 by Leibowitz in General Topics

4
Mar 01, 2012

Have Food Magazines Lost It?

Feb 16, 2012 by CHOW Staff in Features

20
Feb 27, 2012

Cookbook 101: List Some Fundamental Cookbooks (Suggestions Needed)

Jan 29, 2012 by claritas in Home Cooking

108
Feb 02, 2012

First, Congratulations and salutations, then let's discuss Moishe's

Feb 28, 2010 by teflontom in Quebec (inc. Montreal)

37
Feb 01, 2012

What Are Your Irrefutable Food Rules? [moved from Not About Food]

Sep 25, 2011 by PotatoHouse in General Topics

612
Jan 14, 2012

Where should I buy my whole prime rib roast? (Saratoga Springs)

Dec 05, 2011 by bdegregory in New York State (exc. NYC)

17
Jan 10, 2012

Wellfleet/Eastham in November?

Nov 18, 2011 by lmuller in Southern New England

12
Nov 25, 2011

Cape bay Scallops and Lobster meat at Joe's Fish & Lobster

Nov 12, 2011 by CapeCodGuy in Southern New England

9
Nov 14, 2011

Food to Bring Home to US from Mtl

Sep 28, 2011 by Kat in Quebec (inc. Montreal)

34
Oct 16, 2011

La Banquise question

Aug 22, 2011 by LearningHow in Quebec (inc. Montreal)

30
Aug 25, 2011