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weem's Profile

Surplus of canned pumpkin

Feb 14, 2011 by blkery in Home Cooking

59
Apr 18, 2011

Self-Rising Flour

Apr 07, 2011 by jnky in Home Cooking

21
Apr 14, 2011

Will flaming desserts set off my fire alarm?

Apr 03, 2011 by flzhang in Home Cooking

9
Apr 05, 2011

Inspirational Cookbook

Mar 22, 2011 by yossarian22 in Home Cooking

17
Mar 31, 2011

Useful cooking mags

Feb 08, 2011 by saraeanderson in Home Cooking

29
Mar 02, 2011

Creme Brulee- need flavor options. Never made before, need suggestions!

Feb 08, 2011 by worktime in Home Cooking

25
Feb 18, 2011

Old Eggs?

Feb 16, 2011 by natewrites in General Topics

13
Feb 17, 2011

Why does the first batch of pancakes never brown evenly?

Feb 13, 2011 by julietg in Home Cooking

6
Feb 13, 2011

Iron chef america: flay/giada vs mario/rachael

Dec 16, 2008 by danhole in Food Media & News

27
Dec 07, 2010

Any ideas for making beets more palatable?

Mar 09, 2010 by charmedlife in Home Cooking

83
Nov 24, 2010

Cardone (aka 'Cardoon' italian vegetable that tastes similar to artichoke)? Anyone have a recipe?

Apr 03, 2010 by cheereeo in Home Cooking

17
Nov 24, 2010

Looking for ideas for an 80's theme party

May 04, 2010 by jessicheese in Home Cooking

25
Nov 23, 2010

Bought new cookbooks!! But are they worth it?

Sep 05, 2010 by chaitali in Home Cooking

104
Sep 29, 2010

Pie Crust...Do You Add Lemon Juice or Cider Vinegar?

Sep 18, 2010 by Funwithfood in Home Cooking

23
Sep 24, 2010

Harry and David - Your favorites/recommendations?

Aug 05, 2008 by lilygirl in General Topics

20
Sep 12, 2010

Do you ever like the crappy better than the excellent?

Jul 14, 2008 by detzelpretzel in General Topics

471
Aug 18, 2010

Catering a wedding, need vegetarian main course

Aug 07, 2010 by cowboyardee in Home Cooking

42
Aug 10, 2010

Good recipes for young fava beans/broad beans/butter beans/lima beans?

Jul 12, 2010 by phoenikia in Home Cooking

17
Aug 06, 2010

Visiting San Francisco 4 1st Time...Major Foodie!!! Need Help!

Jun 24, 2008 by Kodiak604 in San Francisco Bay Area

39
Jul 30, 2010

Peaches...what to do?

Jul 16, 2010 by Liveitloud in Home Cooking

19
Jul 18, 2010

Does my oven have a problem or is it me?

Jun 29, 2010 by justlauralibrarian in Home Cooking

14
Jul 01, 2010

Alcohol Substitutes

Jun 29, 2010 by judoka in Home Cooking

8
Jun 30, 2010

Fresh mint

Jun 30, 2008 by Springhaze2 in Home Cooking

34
Jun 01, 2010

The "I finally cooked from my unused cookbook" thread

Jun 14, 2008 by The Dairy Queen in Home Cooking

204
May 24, 2010

Does anyone know where to buy Quaker quick grits or quaker instant grits in San Francisco?

May 07, 2010 by toothforaneye in San Francisco Bay Area

9
May 21, 2010