Best meal I ever ate:
Fried Chicken and Biscuits in Natchez, Mississippi
My current drink of choice:
Anything that doesn't drink me first. Aside from whiskey or Bourbon unless it is in a Mint Julep. I am southern and all.
I really wish I could:
My "Go-to" dinner party dish:
Something i can heat up from central market
My favorite comfort food:
Peach Cobble and Ice Cream
My top 5 favorite restaurants:
Hattie's, Javier's, Gloria's, Nick and Sam's, Mermaid cafe
My most tattered cookbooks:
Better Homes and Gardens and Neiman's. They sometimes see the light of day.
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