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DGresh's Profile

Type

NY Times--Dinner for 6 for $50

Mar 25, 2009 by erica in Food Media & News

3

White House Victory Garden

Mar 20, 2009 by bakinggirl in Food Media & News

54

Best way to bring wine on an airplane?

Mar 09, 2009 by amanda3571 in General Topics

26

ATT Pop-Up Ad on NAF

Mar 24, 2009 by jfood in Site Talk

11

Where can we eat well in Barcelona? It's complicated

Mar 24, 2009 by noaagirl in Spain/Portugal

3

Is quality worth the expense? You bet your ass it is.

Mar 20, 2009 by Demented in Cookware

25

Mystic restaurant for college tour

Mar 14, 2009 by mocro in General Tristate Archive

6

Food Banks..do you give?

Oct 03, 2008 by Beach Chick in Not About Food

99

Unrisen Pizza dough- what do I do with it?

Mar 20, 2009 by jisun1 in Home Cooking

11

What kind of cook are you (quiz)

Mar 17, 2009 by DGresh in Food Media & News

9

Homemade baby food

May 07, 2006 by sg in Home Cooking

27

Zinc topped table?

Mar 17, 2009 by DGresh in Cookware

5

Tasting Menu Swap-Outs while Pregnant

Feb 13, 2009 by Justpaula in Not About Food

10

White house "creamed spinach"

Mar 17, 2009 by DGresh in Home Cooking

0

**April COTM 2009** suggestion thread! NOMINATE UNTIL March 13

Mar 07, 2009 by foxy fairy in Home Cooking

131

The Food Network

Mar 07, 2009 by Lenox637 in Food Media & News

73

Non "mammal" andouille for gumbo?

Mar 08, 2009 by DGresh in Home Cooking

12

Emergency anchovy expiration question!

Mar 12, 2009 by ManhattanLawyer in Home Cooking

8

Vent/hood craziness in nyc?

Mar 11, 2009 by calypsogirl in Cookware

12

APRIL 2008 Cookbook of the Month - Suggestions Gladly Accepted

Mar 17, 2008 by oakjoan in Home Cooking

132

Mix matching stainless steel appliances

Mar 06, 2009 by ruthantim in Not About Food

10

Recipe for Persian rice?

Mar 09, 2009 by cappucino in Home Cooking

4

Granite Countertop Concerns

Jul 24, 2008 by DGresh in Cookware

13

Buy chanterelles, northern westchester?

Mar 06, 2009 by DGresh in General Tristate Archive

3

Frustrated non-chef needs help

Feb 23, 2009 by debbie421 in Home Cooking

53