steinpilz's Profile

Type

Personal chef for healthy-lifestyle cooking?

Aug 25, 2006 by Bakin with Bacon in Greater Boston Area

2

All Star Sandwich Bar "draft" menu

Jul 18, 2006 by Blumie in Greater Boston Area

55

Miracle of Science's good burger

Aug 25, 2006 by Luther in Greater Boston Area

10

Sodium Citrate as a preservative

Aug 23, 2006 by MtzKate in General Topics

8

Boston butchers for great steaks

Aug 23, 2006 by A Fish Called Wanda in Greater Boston Area

26

Help! Tasty dishes that freeze well for after baby is born

Aug 23, 2006 by Caroline0906 in Home Cooking

15

Typically Toronto Food?

Aug 18, 2006 by cookbook in Ontario (inc. Toronto)

32

Sauteed Hudon Valley duck liver, waffles, maple syrup

Jul 02, 2006 by kevin in Los Angeles Area

5

Finding some ingredients

Aug 21, 2006 by ashwood in Greater Boston Area

10

Hot Dogs ... how do you like them?

Aug 08, 2006 by ipsedixit in General Topics

58

Tacos al pastor?

Aug 08, 2006 by newhound in Greater Boston Area

16

Here's chili in your eye

Jul 14, 2006 by rworange in Not About Food

23

Eggplant recipes

Jul 27, 2006 by mabziegurl in Home Cooking

18

Harvard Square??

Feb 02, 2005 by CoddyJ in Greater Boston Area

16

2 doz eggs....

Aug 16, 2006 by Raisin in General Topics

21

What to do with salted capers?

Aug 17, 2006 by rebs in Home Cooking

8

Bypassing the food chain - does anyone serve krill?

Aug 17, 2006 by rworange in General Topics

6

What is New York Pizza?

Aug 11, 2006 by rworange in General Topics

64

How many cookbooks do you own?

Jul 28, 2006 by melly in Not About Food

82

Are Matsutake Mushrooms Worth The Price? [moved from LA]

Aug 17, 2006 by carln in General Topics

7

I will eat just about anything except...

Aug 16, 2006 by fauchon in General Topics

73

Pheasant? Anyone Cooked One?

Aug 15, 2006 by frankiii in Home Cooking

13

Left over duck

Aug 15, 2006 by Candy in Home Cooking

14

Vintage/historical cookbooks

Aug 16, 2006 by natasha in Home Cooking

23

Recipe for vegetarian liver without eggs

Aug 15, 2006 by beepbeep123 in Home Cooking

8