spycygrl

Best meal I ever ate:

too many to list. But, I'm sure it involved either sushi or filet mignon.

My current drink of choice:

Chopin martini, just a little dirty, two olives

My "Go-to" dinner party dish:

Either roasted corn risotto or prosciutto-wrapped asparagus.

My most tattered cookbooks:

I don't use a cookbook. Was a recipe-tester for Williams-Sonoma, so just create them in my head now!