Dinnerware safety--brand suggestions?
Feb 09, 2008
Jan 02, 2007
BEST CUTTING BOARDS - Bamboo vs. Others
Apr 01, 2008
Is there a GREAT Bloody Mary Mix ???
Dec 05, 2006
Chowhounders and Vintage Stoves?
Jul 18, 2006
A la Carte, a la Park, no more?
Aug 30, 2006
The Dairy Queen
in San Francisco Bay Area
What manual can opener do you like?
Apr 09, 2008
Buying a new set of cookware... what are your favs?
Mar 08, 2008
Best meal I ever ate:
too many to list. But, I'm sure it involved either sushi or filet mignon.
My current drink of choice:
Chopin martini, just a little dirty, two olives
My "Go-to" dinner party dish:
Either roasted corn risotto or prosciutto-wrapped asparagus.
My most tattered cookbooks:
I don't use a cookbook. Was a recipe-tester for Williams-Sonoma, so just create them in my head now!
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