Why aren't my waffles crispy? Help!
Scirocco in Home Cooking
57
Double Gloucester on May 27, 2012
Airplane Food
fickle in General Chowhounding Topics
99
ultimatepotato on May 18, 2012
Young couples first trip to Oz (Sydney, Melbourne) and NZ (Christchurch), looking for advice!
lauren_j in Australia/New Zealand
20
Glow_worm on May 02, 2012
Thailand: can anyone recommend good places to go for cooking courses and good places to eat
butzy in China & Southeast Asia
26
alliegator on Feb 24, 2012
American in Wellington Needs Help Finding a Decent Burger
mayt in Australia/New Zealand
10
mayt on Dec 07, 2011
Drawn butter for lobsters and clams - a tip
Pat Hammond in General Chowhounding Topics
23
limster on Sep 06, 2011
Learning about "Pho Stock"
Chemicalkinetics in Home Cooking
38
takadi on May 12, 2012
CHOW Tour Oakland, Your Thoughts On Where To Go?
blakets in San Francisco Bay Area
81
drewskiSF on May 06, 2012
Anyone have a good lamb curry recipe?
ChowChild in Home Cooking
22
GTM on Jun 04, 2011
How to use Asian dried anchovies?
mrbozo in Home Cooking
benjamin23 on Dec 27, 2011
What to do with a big fishhead?
jeniyo in Home Cooking
8
jeniyo on Jun 14, 2010
Squid- The insides of the squid
geekgirl in General Chowhounding Topics
44
paizley on Oct 30, 2008
Korean Street Food Fair?
mayt in San Francisco Bay Area
0
mayt on Apr 25, 2008
Cherry Blossom Festival, SF
Philip in San Francisco Bay Area
18
Carrie 218 on Apr 20, 2008
Looking for an awesome porkchop
Syphrite in San Francisco Bay Area
28
axejazz on Apr 22, 2008
Profile
Best meal I ever ate:
Jean-Georges
My current drink of choice:
Condrieu
I really wish I could:
Cook like Julia Child or Fuschia Dunlop
My "Go-to" dinner party dish:
Kalbi or Roast Chicken with Spring Herbs
My favorite comfort food:
Pho
My top 5 favorite restaurants:
I only get 5?!
My most tattered cookbooks:
World Vegetarian by Madhur Jaffrey