maria lorraine's Profile

Short ribs: good yet cheap braising wine

Dec 12, 2007 by jme90 in Wine

12
Oct 31, 2013

Napa Itinerary for November - any feedback would be appreciated!

Oct 28, 2013 by ashleyyates in San Francisco Bay Area

11
Oct 29, 2013

If you bought a rotisserie chicken at Costco, DON'T EAT IT!

Oct 12, 2013 by coll in Food Media & News

58
Oct 27, 2013

Caramel Frosting????? Sugar to Cream ratio to avoid sugar crystals?????

Jun 28, 2013 by nikkibakes in Home Cooking

18
Oct 26, 2013

How to give beef stew more punch?

Jan 09, 2010 by ziggystardust in Home Cooking

165
Oct 25, 2013

Costco Coffee Addict

Oct 22, 2013 by mrtoad in San Francisco Bay Area

8
Oct 23, 2013

So you want to go to winemaking school?

Oct 22, 2013 by maria lorraine in Wine

1
Oct 22, 2013

Vacu-Vin

Oct 06, 2013 by uwsgrazer in Wine

5
Oct 15, 2013

SF and Napa next week. Any last minute recs?

Oct 12, 2013 by tboner6 in San Francisco Bay Area

11
Oct 15, 2013

Pairing for Focaccia di Recco

Oct 12, 2013 by omotosando in Wine

7
Oct 13, 2013

Is "No problem" a problem?

Sep 15, 2013 by greygarious in Not About Food

321
Oct 13, 2013

Why is 750ml the standard wine bottle size?

Oct 13, 2008 by uselesscamper in Wine

34
Oct 13, 2013

Have you heard that plastic wrap removes cork taint?

Oct 06, 2013 by Leibowitz in Wine

8
Oct 12, 2013

If you knew you would die tomorrow, what would be your last meal, food, drink, setting ?

Oct 04, 2013 by Delucacheesemonger in Not About Food

31
Oct 12, 2013

Good Parmesan cheese in N Cal stores?

Sep 07, 2013 by SimSportPlyr in San Francisco Bay Area

36
Oct 11, 2013

Best Napa Restaurant for a Special Occasion

Oct 07, 2013 by socal1 in San Francisco Bay Area

12
Oct 10, 2013

Wine in Hungary and the Czech Republic

Aug 04, 2013 by collioure in Wine

43
Oct 06, 2013

Sides for Beef Bourguignon - Little Jfood Needs

Dec 02, 2007 by jfood in Home Cooking

33
Oct 06, 2013

St. Andre Cheese

Jun 16, 2007 by chevychasemdguy in Cheese

26
Oct 02, 2013

Best use of Gorgonzola/Blue Cheese

Sep 18, 2008 by yankeefan in Cheese

88
Sep 28, 2013

Red wine - what's behind its healthy reputation?

Sep 09, 2013 by zin1953 in Wine

14
Sep 27, 2013

Truth or Fiction: Does alcohol burn off in food?

Sep 04, 2007 by Beau711 in General Topics

59
Sep 26, 2013

Reservation for one at Ad Hoc [Yountville]

Sep 24, 2013 by free sample addict aka Tracy L in San Francisco Bay Area

1
Sep 24, 2013

Japanese scientists claim cork taint in wine 'suppresses' sense of smell

Sep 18, 2013 by zin1953 in Wine

35
Sep 21, 2013

Wine-tasting: it's junk science

Jun 25, 2013 by PhillyBestBYOB in Wine

122
Sep 18, 2013