maria lorraine's Profile

Type

Gourmet camping trip food suggestions?

Oct 05, 2007 by manga in General Topics

20

Hanns Kornell Brut?

Oct 14, 2007 by Diana in Wine

8

How to resize a cake recipe?

Sep 12, 2007 by cecilia in Home Cooking

8

Avatar Names Still Blocked--Please Fix

Oct 09, 2007 by maria lorraine in Site Talk

1

The Tipping Point

Oct 05, 2007 by CHOW Staff in Features

7

TN: 1990 Barbaresco Riserva, Vignetti di Asili, Produttori del Barbaresco

Oct 05, 2007 by zin1953 in Wine

11

Napa Valley Wine Blending & Tasting Kit

Nov 15, 2006 by CHOW Staff in Features

2

Wineries to visit around Mendocino

Oct 05, 2007 by pattybaker in California

2

(Another) Bittman Bread Question - size of cast iron pot

Oct 03, 2007 by ElizabethS in Home Cooking

18

Alternative to Cheese on Pizza?

Oct 03, 2007 by pizza_guy1 in General Topics

12

Mark Bittman bread

Oct 03, 2007 by pacer45 in Home Cooking

9

Irrational Exuberance for Wine

Oct 03, 2007 by CHOW Staff in Features

2

ISO Gingersnap crust for Pumpkin Pie

Oct 03, 2007 by Mollusk in Home Cooking

3

Casual Berkeley with good wine list??

Sep 13, 2007 by maria lorraine in San Francisco Bay Area

20

Sicilian wine- thoughts for a novice?

Sep 30, 2007 by chocolatstiletto in Wine

21

I need some Help Please!!!

Aug 31, 2007 by Lori_Lane in Wine

9

Barcelona Exotic Candy Bar

Nov 15, 2006 by CHOW Staff in Features

6

Need Chowhound Help with Santa Rosa

Aug 21, 2007 by pinotho in San Francisco Bay Area

43

How Does your Body Know You've Ate?

Sep 02, 2007 by tastyjon in Not About Food

16

Berkeley - The Cheese Board – favorites & tips

May 21, 2007 by rworange in San Francisco Bay Area

25

OK to bring my own wine from Trader Joe's? [moved from LA board]

Jun 29, 2007 by jono37 in Wine

100

California Pinots - Regional Characteristics

Sep 17, 2007 by Frodnesor in Wine

21

Petite Sirah

Sep 14, 2007 by jonasblank in Wine

88

Puff Pastry in North Bay? Where?

Dec 09, 2006 by maria lorraine in San Francisco Bay Area

4

Adding Ice to Wine?

Sep 08, 2007 by swissfoodie in Wine

46