maria lorraine's Profile

Type

Making yogurt without using commercial yogurt or starter

Oct 08, 2006 by Sherri in Home Cooking

146

Local source for Bulk Callebaut Chocolate

about 8 hours ago by zinfanatic in San Francisco Bay Area

6

Anyone familiar with Naked Wines?

Jun 14, 2013 by bte576 in Wine

107

Why are my chocolate chip cookies so flat?

Dec 31, 2009 by Scirocco in Home Cooking

68

Pouring wine, and avoiding drips

Jan 13, 2013 by uwsgrazer in Wine

23

Requesting Course/Wine Progression Assistance, Please!

Nov 13, 2014 by DCGooser in Wine

7

Best white wine for a white peach sangria?

Jul 02, 2007 by MartiniQueen in Wine

50

Boutique Sonoma Wineries

Nov 17, 2014 by rushbikes in San Francisco Bay Area

8

Private Preserve and other solutions for preserving wine in an opened bottle

Jun 21, 2010 by Aosta in Wine

72

Tips for a stuck cork

Mar 19, 2007 by concordcourtney in Wine

59

Sourdough starter not rising - help!

Feb 07, 2013 by biondanonima in Home Cooking

122

5 Out of this World Wineries

Nov 10, 2014 by AidySmith in Wine

12

Who knew that Log Cabin, Mrs Butterworth, etc, syrups do not contain actual maple syrup?

Apr 04, 2007 by Chinon00 in General Topics

240

Guests not offering to do dishes, is it rude?

Jan 22, 2010 by hala in Not About Food

372

Oranges with olive oil and garlic

Oct 24, 2008 by domes9 in Home Cooking

32

Nitrate Free Bacon- what's the difference?

Mar 01, 2007 by javaandjazz in General Topics

97

Interesting thing I heard about super-aged Gouda

Apr 25, 2006 by nooodles in Cheese

65

What are your thoughts of this restaurant corkage fee policy?

Mar 14, 2013 by Fowler in Wine

243

5 Days in SF/Napa

May 30, 2013 by markadamowicz in San Francisco Bay Area

150

Alert: artificial sweeteners

Sep 18, 2014 by John Francis in Food Media & News

49

MOVIES w/ food themes

Feb 03, 2007 by ChefGirl412 in Food Media & News

110

Olive oil v. Canola oil

Apr 03, 2007 by chica in General Topics

36

Wanted: Buttery Chardonnay for everyday drinking

Sep 30, 2006 by nosey in Wine

198

Why does my sauerkraut smell like farts?

Jan 17, 2011 by ramonasaur in Home Cooking

13

What to do with a dry Sacher torte?

Dec 25, 2013 by Thanks4Food in Home Cooking

53