prunefeet's Profile

Type

Danish (= hot dog lover) in search of best hot dog

Sep 22, 2006 by Losothai in Manhattan

36

What's Your Favorite Chinese Take Out Order

Dec 08, 2006 by thegolferbitch in General Topics

238

When a jaw is wired shut... (recipe request)

Oct 24, 2006 by xtal in Home Cooking

35

Borscht

Nov 30, 2007 by sea97horse in Home Cooking

22

Best marinara sauce in a jar?

Jan 13, 2013 by josephnl in General Topics

117

Moving to Washington Hts - suggestions for provisions?

Jul 07, 2014 by prunefeet in Manhattan

0

I always ruin dried chickpeas - any tips?

Jan 01, 2007 by Aimee in Home Cooking

64

The Best Dried Pasta.

Jan 07, 2007 by FAL in General Topics

160

Camping time!

Jun 13, 2014 by mariathewholefoodie in Vegetarian & Vegan

23

Soy or other ground beef substitute?

Jan 01, 2014 by EWSflash in Vegetarian & Vegan

53

Ice Milk

Aug 26, 2007 by 2chez mike in General Topics

32

Tibetan Butter Tea

Oct 17, 2006 by krissywats in Home Cooking

41

Where can I find Nigella Seed a.k.a. Black Seed a.k.a. Black Onion Seed?

Sep 13, 2006 by Ida Red in Outer Boroughs

17

Slow Cooker Chipotle Chicken Chili

May 11, 2014 by helmut fig newton in Features

34

What's the difference? Basmati Vs. everything else

Dec 16, 2006 by RiJaAr in General Topics

11

Would you go to a restaurant that doesn't serve beer, wine or any alcohol

Sep 06, 2010 by butterfl in Not About Food

107

Vegetarian one-dish pasta meals - new ideas?

Jul 20, 2012 by Dave MP in Vegetarian & Vegan

60

What can I do with my kimchee besides stand in front of the fridge and eat it

Jul 10, 2006 by melon in Home Cooking

68

Scalloped potatoes

Sep 12, 2008 by Victoria724 in Home Cooking

32

Things you like slightly burned or burnt?

Aug 23, 2007 by tastyjon in General Topics

228

Anyone have yummy Baked Ziti recipes?

Oct 24, 2006 by lucienne78 in Home Cooking

62

Need suggestions for using herbs de provence

Feb 13, 2007 by KingsKetz in Home Cooking

73

DUNLOP March Cookbooks of Month: Meat

Feb 29, 2008 by oakjoan in Home Cooking

260

How many people really use shallots? I generally don't.

Aug 01, 2010 by Hank Hanover in Home Cooking

239

In praise of mujadara/mujadarra/mujadarah!

Nov 02, 2010 by TorontoJo in Home Cooking

47