prunefeet's Profile

Type

Need shiva platter in Rockland County - any suggestions?

Jul 13, 2015 by prunefeet in New York State (exc. NYC)

6

Can I write on aluminum foil with a sharpie and cook it?

Nov 17, 2006 by Chowsmurf in Home Cooking

8

Does kimchee go bad?

Aug 09, 2006 by kare_raisu in General Topics

58

Need Room Temperature Cream Cheese Fast

Nov 14, 2006 by Reddyrat in Home Cooking

12

I always ruin dried chickpeas - any tips?

Jan 01, 2007 by Aimee in Home Cooking

66

Looking for Regal Crown Sour Cherry Candy

May 22, 2001 by Diane K in Manhattan

73

Maine Lobster or Spiny Lobster?

Dec 16, 2006 by HotChoc in General Topics

78

DUNLOP March Cookbooks of Month: Meat

Feb 29, 2008 by oakjoan in Home Cooking

262

Lan Sheng – First Rate Szechuan in Midtown

Dec 14, 2009 by Bob Martinez in Manhattan

131

Things you like slightly burned or burnt?

Aug 23, 2007 by tastyjon in General Topics

232

Flushing: Lao Dong Bei replaces short-lived SN New Restaurant (former M & T)

Nov 29, 2012 by Peter Cuce in Outer Boroughs

96

When a jaw is wired shut... (recipe request)

Oct 24, 2006 by xtal in Home Cooking

36

3 Day Liquid Diet

Mar 04, 2007 by blest1iam in Special Diets

62

Real Sichuan food in Bay Ridge

Nov 18, 2007 by scooter in Outer Boroughs

156

Recipe needed vegan stuffed cabbage

Apr 13, 2014 by 510jeff in Vegetarian & Vegan

10

Justin Wilson and other lost cooking show classics...

Sep 12, 2006 by silence9 in Food Media & News

206

What discontinued products do you miss?

Oct 14, 2010 by Miri1 in General Topics

1378

Soy or other ground beef substitute?

Jan 01, 2014 by EWSflash in Vegetarian & Vegan

54

Kraft Dinner (blue box)

Aug 03, 2012 by laliz in General Topics

71

Fu Run - dish recs?

Apr 06, 2010 by Lau in Outer Boroughs

40

Good way to doctor up jar spaghetti sauce?

Aug 09, 2006 by mamamia in Home Cooking

145

What to eat with cottage cheese?

Oct 23, 2006 by Food_Fiend in General Topics

536

Buying spices online

Sep 17, 2006 by saraeanderson in General Topics

8

Runner & Stone

Dec 23, 2012 by The Cookbook Addict in Outer Boroughs

20

Getting ready for Lent- I've stocked up on lentils...what are your favourite recipes?

Feb 21, 2007 by phoenikia in Home Cooking

32