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caviar_and_chitlins's Profile

Type

I never eat _______ out because nobody makes it right but me.

Apr 20, 2008 by chriscinfl in Home Cooking

357

Weird Brie Cheese question

May 30, 2009 by perogy in Cheese

81

Denver Sweetbreads

Apr 27, 2011 by kscant in Mountain States

9

Things That Call Into Question A Cook's Credibility...

Jun 12, 2011 by inaplasticcup in General Topics

565

It's 90 degrees and my iced tea pitcher needs some inspiration!

May 30, 2011 by HillJ in Home Cooking

71

Atlanta with not so foodie in-laws.

May 28, 2011 by ttmama in Atlanta

10

Best Chinese food in Boulder?

Jun 10, 2011 by WayneInBoulder in Mountain States

10

Seafood?! In Denver?!?

May 18, 2011 by ivandwu in Mountain States

12

Dinner for 2 at home: Is it possible to pull it off for $10 or less per person? [moved from Not About Food]

May 09, 2011 by Penny Q in General Topics

62

Cafe Brazil- 44th and Lowell.

May 18, 2011 by caviar_and_chitlins in Mountain States

0

What is your favorite home baked cookie recipe?

May 04, 2008 by Smileelisa in Home Cooking

55

Ricotta instead of paneer in Indian dishes

Mar 27, 2008 by scunge in Home Cooking

28

How bad does accepting credit cards hurt small restaurants?

Oct 18, 2008 by givemecarbs in Not About Food

173

Goose goose?

Nov 27, 2010 by lpcz in Atlanta

10

Driving across TX- Shreveport, LA to Dallas on I-20, then 287 to Amarillo.

Nov 21, 2010 by caviar_and_chitlins in Texas

3

Shouldn't food service professionals "get" vegetarian?

Oct 26, 2008 by im_nomad in Not About Food

191

Kids Gone Wild

Jun 18, 2008 by CHOW Staff in Features

102

How to tactfully avoid inviting others.

Jan 19, 2009 by Janet from Richmond in Not About Food

217

Panko Crusted chicken breast - not crispy :(

Apr 27, 2008 by danhole in Home Cooking

20

The Basics: How to Make Veggie Fried Rice

Sep 30, 2008 by CHOW Staff in Features

11

Non-food uses for food products...

May 27, 2008 by caviar_and_chitlins in Not About Food

103

How About A New What Are You Drinking ?

Jul 09, 2008 by Bruce in SLO in Wine

323

Blue Cheese [split from the Purist thread]

Apr 13, 2009 by moh in Cheese

88

What makes "American" food distinctive?

Feb 13, 2009 by Father Kitchen in General Topics

157

Denver Soul Food Question (with a focus on hush puppies)

Jun 04, 2008 by incognitoaficionado in Mountain States

25