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caviar_and_chitlins's Profile

Type

Wedding Rehearsal Dinner and Wedding caterers in North GA, South NC

Apr 05, 2008 by jennbass in General South Archive

9

"Velveting" chicken.

May 24, 2008 by Robin Joy in Home Cooking

7

Best Culinary Shows On Television?

May 12, 2008 by attractivekid in Food Media & News

33

What do you do when people want to order from non-chowish places?

Apr 05, 2008 by Miss Needle in Not About Food

49

Cheese suggestions

May 15, 2008 by beckowafer in Wine

8

Breakfast in Atlanta--Brookhaven or Downtown

May 01, 2008 by jwoodcanyon in General South Archive

11

Forget the rice crisis -- WTF with cheese prices?

Apr 27, 2008 by yumyum in Cheese

38

What?! You no like?

Apr 18, 2008 by Bunnyfood in Not About Food

36

4 Pounds of Strawberries, now what?

May 04, 2008 by Rick in Home Cooking

20

Sauce for Fish Sandwiches - Not Tartar

May 05, 2008 by jmax in Home Cooking

19

Catfish: Totally Underappreciated?

May 03, 2008 by phan1 in General Topics

47

Heavy cream substitutes

Apr 26, 2008 by jono37 in Home Cooking

24

Black vinegar - best brand?

Apr 28, 2008 by CookieEater in General Topics

7

Ideas for breakfast that can be made at home and taken to/eaten at work

Apr 18, 2008 by kimeats in Home Cooking

84

Flour

Apr 26, 2008 by KatieAude in General Topics

9

Taste flashbacks

Apr 16, 2008 by tatamagouche in General Topics

15

Urgent cheese pairing assistance needed

Apr 11, 2008 by Yaqo Homo in Wine

14

French butter?

Apr 16, 2008 by redradish in Ontario (inc. Toronto)

18

What to do with produce bags

Apr 07, 2008 by Gualtier Malde in Not About Food

15

Food Related Music

Apr 04, 2008 by jnk in Not About Food

23

What's a goy to do? Help.........

Apr 09, 2008 by perk in Home Cooking

24

Olive experts, help!

Apr 06, 2008 by esquimeaux in General Topics

11

Atlanta: good places for Chinese roasted duck

Apr 04, 2008 by bananna slug in General South Archive

2

Chinese-Its baking soda!

Apr 02, 2008 by mmadchef808 in Home Cooking

13