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Westy's Profile

Type

Best home ice cream machine?

Feb 23, 2011 by Westy in Cookware

6

Need a cookbook recommendation

Dec 20, 2013 by KitchenGeek in Home Cooking

17

2 ingredients from New Orleans I have never heard. Any experience with

Dec 25, 2013 by Westy in General Topics

23

Knife for ME!

Dec 19, 2013 by OrchConductor in Cookware

23

Who, here, has a Bimby?

Dec 25, 2013 by ipsedixit in Cookware

7

Where to eat in Boston: Financial, Seaport, Theater District?

Dec 23, 2013 by Westy in Greater Boston Area

2

What cookbooks have you bought recently, or are you lusting after? November 2013 edition! [through 11/30/13]

Nov 03, 2013 by buttertart in Home Cooking

280

January 2014 Cookbook of the Month Nominations Thread

Dec 07, 2013 by BigSal in Home Cooking

72

Jujube in Chapel Hill. Any experience?

Dec 13, 2013 by Westy in Southeast

5

Cooking Gift for 8-year old budding chef

Dec 09, 2013 by sandiasingh in General Topics

60

Knife Misinformation

Dec 10, 2013 by cowboyardee in Cookware

45

What to do with cube steak

Dec 09, 2013 by rockycat in Home Cooking

19

Fine dining for family in Triangle Area NC

Nov 27, 2013 by ne_cyclone in Southeast

9

What is "Real" Chinese Food

Dec 04, 2013 by Pookipichu in Food Media & News

55

Turkey Day 2013: Lessons Learned

Nov 29, 2013 by mazwe in Home Cooking

242

What to do with my salmon gravlax?!

Dec 09, 2013 by mclarry in Home Cooking

10

What's for Dinner #259 - the I'm Sick of Turkey By Now Edition [through December 7, 2013]

Dec 01, 2013 by LindaWhit in Home Cooking

442

Why is the Olive Garden so reviled?

May 13, 2012 by Exy00 in Chains

183

What cookbooks have you bought recently, or are you lusting after? August 2013 edition! [through August 31, 2013]

Aug 01, 2013 by buttertart in Home Cooking

339

Carrboro Staple Panzanella to Close

Oct 24, 2013 by burgeoningfoodie in Southeast

10

Flavorwire's "50 Essential Novels for Foodies"

Nov 29, 2013 by Sloth in Food Media & News

10

A Chowhound Challenge: Older, Finicky Theatre District edition

Nov 10, 2013 by Swankalicious in Greater Boston Area

77

Toasting fideos noodles for soup?

Dec 02, 2013 by Westy in Home Cooking

12

Chinese Roast Duck: Advice?

Dec 02, 2013 by Westy in Home Cooking

3

How Too Cook Everything.....Badly?

Nov 29, 2013 by Jim Leff in Home Cooking

133