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Westy's Profile

Type

Raleighwood: Never Again

Aug 06, 2012 by Westy in Southeast

6

Gastropub cookbooks: Hits? Misses?

Jul 30, 2012 by Westy in Home Cooking

1

Legal Seafoods (sigh)

Dec 15, 2011 by steinpilz in Greater Boston Area

32

Where did all the Karahi/Indian Woks go?

Sep 19, 2009 by Taffyjer in Cookware

31

New soul food place in Cary?

Mar 28, 2012 by Westy in Southeast

7

What were your FIRST three cookbooks?

Jul 01, 2011 by Jay F in Home Cooking

113

What Indian meals can I make in a slow cooker?

Jul 18, 2012 by Westy in Home Cooking

6

What do you use your dehydrator for?

Sep 01, 2011 by Westy in Home Cooking

16

Has anyone tried these food trucks in NC RTP area?

Jul 09, 2012 by Westy in Southeast

7

Hakkasan - new luxury Chinese restaurant in Midtown

Apr 02, 2012 by Cheeryvisage in Manhattan

325

$1,000 gift for kitchen stuff. Upgrade oven, fridge, or buy barbecue/smoker, knives, or other?

Jun 10, 2012 by SocksManly in Cookware

33

Weber Smoky Mountain Questions

Jun 11, 2012 by Westy in Cookware

4

What were your last three cookbook purchases...Part 2 [old]

May 13, 2011 by buttertart in Home Cooking

378

The Cutting Board: Burlington, NC

May 24, 2012 by Westy in Southeast

1

Great Western chef's knife for someone with small hands?

May 21, 2012 by Westy in Cookware

9

Buying a professional chef knife

Nov 08, 2011 by ukjason in Cookware

250

What cookbooks have you bought lately? Springtime edition! [old]

Mar 22, 2012 by buttertart in Home Cooking

302

Creative Chuck Steak

May 07, 2012 by makinitgreen in Home Cooking

16

Another Broken Egg Cafe in Cary (maybe Durham). Anyone tried?

Apr 30, 2012 by Westy in Southeast

4

Showing off really good Cardamom

Apr 08, 2012 by Ruth Lafler in Home Cooking

25

Shopsin

Apr 02, 2012 by laststandchili in Food Media & News

16

Help I have GIANT steaks!

Apr 09, 2012 by KitchenNinja in Home Cooking

25

Do you have a preferred brand of naturally carbonated sparkling water?

Jun 08, 2011 by ipsedixit in General Topics

26

Your most prized recipe book and why.

Mar 12, 2012 by Puffin3 in Home Cooking

39

Tasty, freezable cassersoles -- please help if you can

Jan 24, 2012 by peppergal in Home Cooking

45