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Howard_2's Profile

Type

Do you like induction cooktops? Details, please.

May 06, 2012 by Howard_2 in Cookware

142

Seeking info about Winco supermarkets pricing

Mar 03, 2010 by Howard_2 in Chains

14

When did coconut oil become OK to use, and how and why?

Oct 12, 2014 by Howard_2 in General Topics

10

Why cant americans make cheese ?

Dec 31, 2006 by stevenjf in Cheese

182

Should You Tip on Takeout?

Jun 11, 2010 by CHOW Staff in Features

249

What coffee to use in my Bialetti espresso maker?

Jul 11, 2006 by Howard_2 in General Topics

23

Why does organic milk taste "richer" than non-organic milk?

Oct 10, 2008 by alkapal in General Topics

149

Garlic Dill Pickles

Apr 28, 2010 by CHOW Staff in Recipes

19

A rant: At the meat counter: fools or liars?

Jun 30, 2014 by Howard_2 in General Topics

27

What NYC brewery marketed regular beer as "premium"?

Jun 22, 2014 by Howard_2 in Beer

3

Dried honey powder?

Feb 02, 2008 by Howard_2 in General Topics

22

How do steakhouses cook steak?

Aug 31, 2007 by Howard_2 in General Topics

37

Chinese ingredients: what is "edible alkali"?

May 22, 2010 by Howard_2 in General Topics

12

Why couldn't I get tap water in Amsterdam Restaurants?

Oct 02, 2013 by Howard_2 in Europe

17

Making edible chocolate from baking chocolate?

Jan 12, 2014 by Howard_2 in Home Cooking

5

Fermentation & honey/sugar in yeast bread recipes

Dec 11, 2013 by Howard_2 in Home Cooking

1

Carb content for Chinese sweet potato noodles??

Dec 07, 2013 by Howard_2 in General Topics

5

Can I substitute water for milk, in....

Oct 31, 2008 by Howard_2 in Home Cooking

25

Re supermarkets not being candid about what foods have been frzen

Sep 06, 2013 by Howard_2 in General Topics

7

Seeking opinions on small, portable induction cookers

Jan 12, 2013 by Howard_2 in Cookware

8

Seeking recipe for tang zhong (chinese hot dog rolls) (or cookbook containing it)

Aug 19, 2011 by Howard_2 in Home Cooking

7

The curious case of the un-branded cream cheese...

Jan 13, 2013 by Howard_2 in Not About Food

5

Why won't my lentils come out "fluffy"? Does anyone;'s lentils come out fluffy?

Oct 09, 2011 by Howard_2 in Home Cooking

12

The short-sightedness/foolishness of some cookbook authors

Oct 31, 2012 by Howard_2 in General Topics

63

Seeking recipe for breakfast bars

Dec 30, 2012 by Howard_2 in Home Cooking

11