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Howard_2's Profile

Type

Why does organic milk taste "richer" than non-organic milk?

Oct 10, 2008 by alkapal in General Topics

149
17h by joonjoon

Garlic Dill Pickles

Apr 28, 2010 by CHOW Staff in Recipes

19
Jul 14, 2014

Should You Tip on Takeout?

Jun 11, 2010 by CHOW Staff in Features

211
Jul 09, 2014

A rant: At the meat counter: fools or liars?

Jun 30, 2014 by Howard_2 in General Topics

27
Jul 05, 2014

What NYC brewery marketed regular beer as "premium"?

Jun 22, 2014 by Howard_2 in Beer

3
Jun 29, 2014

Dried honey powder?

Feb 02, 2008 by Howard_2 in General Topics

22
Jun 22, 2014

How do steakhouses cook steak?

Aug 31, 2007 by Howard_2 in General Topics

37
Jun 05, 2014

Chinese ingredients: what is "edible alkali"?

May 22, 2010 by Howard_2 in General Topics

12
Mar 02, 2014

Why couldn't I get tap water in Amsterdam Restaurants?

Oct 02, 2013 by Howard_2 in Europe

17
Feb 19, 2014

Making edible chocolate from baking chocolate?

Jan 12, 2014 by Howard_2 in Home Cooking

5
Jan 13, 2014

Fermentation & honey/sugar in yeast bread recipes

Dec 11, 2013 by Howard_2 in Home Cooking

1
Dec 11, 2013

Carb content for Chinese sweet potato noodles??

Dec 07, 2013 by Howard_2 in General Topics

5
Dec 08, 2013

Can I substitute water for milk, in....

Oct 31, 2008 by Howard_2 in Home Cooking

25
Oct 03, 2013

Re supermarkets not being candid about what foods have been frzen

Sep 06, 2013 by Howard_2 in General Topics

7
Sep 11, 2013

Seeking opinions on small, portable induction cookers

Jan 12, 2013 by Howard_2 in Cookware

8
Jun 21, 2013

Seeking recipe for tang zhong (chinese hot dog rolls) (or cookbook containing it)

Aug 19, 2011 by Howard_2 in Home Cooking

7
Jan 18, 2013

The curious case of the un-branded cream cheese...

Jan 13, 2013 by Howard_2 in Not About Food

5
Jan 14, 2013

Why won't my lentils come out "fluffy"? Does anyone;'s lentils come out fluffy?

Oct 09, 2011 by Howard_2 in Home Cooking

12
Jan 10, 2013

The short-sightedness/foolishness of some cookbook authors

Oct 31, 2012 by Howard_2 in General Topics

63
Jan 09, 2013

Seeking recipe for breakfast bars

Dec 30, 2012 by Howard_2 in Home Cooking

11
Jan 01, 2013

A peculiar supermarket. Seeking info from someone familiar with supermarket business.

Dec 19, 2012 by Howard_2 in Not About Food

4
Dec 19, 2012

Fixing burned flour in a roux?

Dec 19, 2012 by Howard_2 in Home Cooking

3
Dec 19, 2012

What makes a matzo ball fluffy?

Dec 02, 2012 by Will S. in Home Cooking

5
Dec 02, 2012

Seeking info re "malted barley flour" (yeast sweetener/enhancer)

Dec 01, 2012 by Howard_2 in Home Cooking

0
Dec 01, 2012

Is low-salt soup a reality?

Oct 29, 2012 by Howard_2 in General Topics

26
Oct 30, 2012