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Howard_2's Profile

Type

Seeking low-fat, low-flour snackbar recipe

Dec 12, 2014 by Howard_2 in Home Cooking

4

Why cant americans make cheese ?

Dec 31, 2006 by stevenjf in Cheese

183

Soufflé: why scald the milk?

Nov 21, 2014 by Howard_2 in General Topics

2

Dried honey powder?

Feb 02, 2008 by Howard_2 in General Topics

23

Sugar and yeast???

Oct 29, 2014 by Howard_2 in General Topics

45

Why did my broccoli catch fire in the microwave? Why did the pyrex bowl get so hot?

Sep 04, 2009 by Howard_2 in General Topics

9

Should You Tip on Takeout?

Jun 11, 2010 by CHOW Staff in Features

258

Food Science: what's the purpose of the baking soda in the ground beef?

Sep 16, 2006 by Howard_2 in General Topics

5

Do you like induction cooktops? Details, please.

May 06, 2012 by Howard_2 in Cookware

142

Seeking info about Winco supermarkets pricing

Mar 03, 2010 by Howard_2 in Chains

14

When did coconut oil become OK to use, and how and why?

Oct 12, 2014 by Howard_2 in General Topics

10

What coffee to use in my Bialetti espresso maker?

Jul 11, 2006 by Howard_2 in General Topics

23

Why does organic milk taste "richer" than non-organic milk?

Oct 10, 2008 by alkapal in General Topics

149

Garlic Dill Pickles

Apr 28, 2010 by CHOW Staff in Recipes

19

A rant: At the meat counter: fools or liars?

Jun 30, 2014 by Howard_2 in General Topics

27

What NYC brewery marketed regular beer as "premium"?

Jun 22, 2014 by Howard_2 in Beer

3

How do steakhouses cook steak?

Aug 31, 2007 by Howard_2 in General Topics

37

Chinese ingredients: what is "edible alkali"?

May 22, 2010 by Howard_2 in General Topics

12

Why couldn't I get tap water in Amsterdam Restaurants?

Oct 02, 2013 by Howard_2 in Europe

17

Making edible chocolate from baking chocolate?

Jan 12, 2014 by Howard_2 in Home Cooking

5

Fermentation & honey/sugar in yeast bread recipes

Dec 11, 2013 by Howard_2 in Home Cooking

1

Carb content for Chinese sweet potato noodles??

Dec 07, 2013 by Howard_2 in General Topics

5

Can I substitute water for milk, in....

Oct 31, 2008 by Howard_2 in Home Cooking

25

Re supermarkets not being candid about what foods have been frzen

Sep 06, 2013 by Howard_2 in General Topics

7

Seeking opinions on small, portable induction cookers

Jan 12, 2013 by Howard_2 in Cookware

8