Location:
Evansville, Wisconsin
Profile
Best meal I ever ate:
Foie gras with dried fruit at Nadias
My current drink of choice:
Cote du Rhone reds
I really wish I could:
Ice a cake
My "Go-to" dinner party dish:
tres leches cake
My favorite comfort food:
pot roast
My top 5 favorite restaurants:
La Griglia (Houston), Nadias (Madison), Suraj (Redwood City), Baba Yegas (Houston), Sheikh Chillis (Houston), Pho Saigon (Houston)
My most tattered cookbooks:
The Joy of Cooking
