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rainey's Profile

Type

What to do with Buttermilk?

Nov 28, 2006 by stacylyn in Home Cooking

26

Black Truffle oil. How to use?

Nov 30, 2006 by hedda lettuce in Home Cooking

10

No Knead Bread-Crust too hard?

Dec 01, 2006 by drakeusx in Home Cooking

4

New bread-making technique in New York Times

Nov 08, 2006 by Sean Dell in Home Cooking

27

First turkey

Nov 20, 2006 by Gratin in Home Cooking

22

Best utensil for making spaetzle

Oct 18, 2006 by Summerfield in Cookware

20

Advice for building a kitchen from scratch?

Nov 17, 2006 by Tonyjlive in Cookware

12

Need Dessert for Thanksgiving Dinner

Nov 12, 2006 by 4chowpups in Home Cooking

61

What else can you bake in enamel cast iron pot?

Nov 25, 2006 by ctl98 in Home Cooking

2

Best Home Coffee Maker? For 4-6 cups and safe.

Nov 01, 2005 by KFood in Cookware

21

Quick question for Thanksgiving soup...

Nov 23, 2006 by prcentauri in Home Cooking

9

Pumpkin bread--need more baking powder?

Nov 12, 2006 by conniemcd in Home Cooking

8

Help for timing Thanksgiving dishes so that everyting is served hot?

Nov 18, 2006 by ejpnyc in Home Cooking

25

Best timetable for Lahey No-Knead Bread?

Nov 21, 2006 by toodie jane in Home Cooking

8

Vancouver eats downtown / westside

Nov 18, 2006 by JWh in Western Canada Archives

7

Juniper berries..do they come from juniper bushes?

Nov 21, 2006 by Rhee in Home Cooking

7

3 more Lahey bread questions that I don't think have been answered yet

Nov 21, 2006 by BangorDin in Home Cooking

5

I need "McCann's for Dummies!"

Nov 19, 2006 by wasserd in Home Cooking

12

Two Turkey Questions

Nov 10, 2006 by Scampi in Home Cooking

31

No More Lodge Cast Iron at Bed Bath and Beyond?

Nov 15, 2006 by optimal forager in Cookware

14

Lahey/Bittman No Knead Bread - Storage Advice?

Nov 16, 2006 by lowwolf in Home Cooking

5

Pumpkin chowder?

Nov 16, 2006 by yum in Home Cooking

7

Mailing Cookies to London, England

Nov 08, 2006 by kate used to be 50 in Home Cooking

11

PLEASE HELP! Need Apple Pie recipe from an old Bon Appetit

Nov 13, 2006 by velvetpie in Home Cooking

8

A burn-prone baker asks: What are your favorite oven mitts?

Nov 05, 2006 by maviris in Cookware

18