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rainey's Profile

Type

Bread... What is going on!

Nov 03, 2013 by Caroline1 in General Topics

37

"Good" American Cheese-Does it exist?

May 04, 2010 by Shann in Cheese

50

Nocino - green walnut liqueur

Jun 26, 2006 by Junie D in Spirits

146

Who eats using sterling silver flatware at home each and every day?

Mar 23, 2011 by john333 in Not About Food

296

Why cook pasta in water and not the sauce?

Jan 22, 2010 by joninaz in Home Cooking

98

Do You Feel This Way Too After Cooking a Big Meal?

Dec 25, 2009 by vafarmwife in Not About Food

43

Your "pro-style" range: Would you spend the money again?

Jan 13, 2009 by dmd_kc in Cookware

155

48" gas (dual-fuel) range: Wolf vs FiveStar vs Thermador vs Viking vs Dacor

Dec 23, 2007 by jayes in Cookware

53

Do You Have a Quik N' E-Z Hollandaise Sauce Recipe?

Nov 11, 2006 by niki rothman in Home Cooking

17

Even heat challenge -- copper diffuser plate?

Dec 19, 2010 by athanasius in Cookware

39

Sonic Drive-In Is it worth seeking out?

May 10, 2006 by hhc in Chains

35

Weber Grills -- Has Quality Declined?

Jul 16, 2007 by valerie in BBQ, Smoking, & Grilling

99

Can Dried Beans Go Bad?

Nov 28, 2007 by pixelrn in General Topics

32

Bird's Custard Powder - Help!

Sep 10, 2008 by TrishUntrapped in Home Cooking

33

Cilantro...to use the stems or not?

Jul 16, 2011 by kpaxonite in Home Cooking

37

Best immersion blender?

Dec 03, 2008 by kishka4 in Cookware

91

Indoor Venting of Electric Wall Oven

Nov 04, 2010 by Marissa in Cookware

18

Anne Burrell

Oct 01, 2011 by EWSflash in Food Media & News

75

Spiced Pumpkin-Oatmeal Cookies

Aug 15, 2012 by CHOW Staff in Recipes

33

What to do with leftover boneless pork chops?

Feb 07, 2008 by sheilal in Home Cooking

27

Help me! My pizza stone got covered with grease!

Nov 24, 2013 by EllieSchnids in Cookware

48

Where do you keep the Kitchen Aid mixer?

Oct 04, 2006 by vicki_vale in Cookware

110

To buy or not to buy... a bread machine.

Sep 23, 2006 by sequins in Cookware

78

Reviews of 36" Thermadore all Gas range

Sep 11, 2011 by sbflagg in Cookware

13

Get rid of yeast smell/taste in dough products

Nov 15, 2011 by peanuttree in Home Cooking

22