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rainey's Recent Posts

Topic	Replies	Last Post

Nutmeg-Maple Cream Pie w Brown Sugar Meringue: What do you think? rainey in Home Cooking	6	Normandie 4 minutes ago
apres ski meals mountaincachers in Home Cooking	14	LauraGrace about 2 hours ago
Bread Book? globalgourmand in Home Cooking	31	miss louella about 2 hours ago
Non-traditional pies that are worth it... Thanksgiving chinitav in Home Cooking	32	rainey about 6 hours ago
Adding a little more green to a Christmas Lunch purplishrose in Home Cooking	6	Emme about 1 hour ago
What's the trick? (lasagna help, please!) Alice Letseat in Home Cooking	12	ChristinaMason about 7 hours ago
Prepping Butternut Squash = Dry Skin? tonicart in General Chowhounding Topics	6	jmnewel about 7 hours ago
Looking for Great Snickerdoodle Recipe GreenGal in Home Cooking	5	vicarious about 2 hours ago
Putting Egg Wash on Pies DaisyM in Home Cooking	11	DaisyM about 7 hours ago
Indian Pudding? chopster13 in Home Cooking	3	chopster13 about 17 hours ago
appetizers for Thanksgiving dimsumgirl in Home Cooking	3	rainey 1 day ago
Broguiere's egg nog: Gelsons v Henry's Farm Markets rainey in Los Angeles Area	0	rainey 1 day ago
Epicure Imports Warehouse - Open This Weekend liu in Los Angeles Area	2	rainey 1 day ago
Need a great Bechamel for creamed onions. Got a recipe? rainey in Home Cooking	10	kdcs 1 day ago
ISO: Turtle Chocolate Chex Mix Recipe Tehama in Home Cooking	2	Tehama about 16 hours ago
Help with scones! vacationmomma in Home Cooking	11	AndrewK512 1 day ago
foolproof Nanaimo Bar recipe? Lynndsey Rigberg in Home Cooking	9	rainey on Nov 20, 2009
Looking for tasty cottage cheese recipes for a non cottage cheese lover Elle in General Chowhounding Topics	28	Jacey about 5 hours ago
Using whole wheat bread for stuffing(dressing) Rheta in Home Cooking	3	fourunder on Nov 20, 2009
Caramelization: why does it taste soooo good? rainey in General Chowhounding Topics	1	Normandie 1 day ago
Turkey SAT questions sasha1 in Home Cooking	13	Vetter on Nov 20, 2009
lost recipe amazinc in Home Cooking	6	amazinc on Nov 18, 2009
Non-drinkers—what do you order? rweater in General Chowhounding Topics	72	queencru on Nov 17, 2009
Pastry Surface for High Butter Content Doughs? went in Cookware	19	PBSF on Nov 17, 2009
How to Wrap Home Made Bread twall in Home Cooking	3	rainey on Nov 17, 2009