3MTA3's Profile

Type

Looking for ideas using fresh peaches!

Jun 17, 2013 by weezieduzzit in Home Cooking

77

ISO life-changing food in Atlanta. BBQ & chicken & umami especially.

Aug 07, 2013 by salomesalami in Atlanta

25

Most inventive / non-traditional "free" items at restaurants?

Aug 07, 2013 by ipsedixit in Manhattan

29

Harrisa?

Aug 19, 2013 by 3MTA3 in Washington DC & Baltimore

2

Loch Lomond. Lost in traslation

Aug 11, 2013 by 3MTA3 in Washington DC & Baltimore

2

Uses for leftover rendered fat pieces?

Aug 07, 2013 by joonjoon in Home Cooking

15

What to do about perpetual posters who Eat/Once-& Bash/Post?

Aug 04, 2013 by kewpie in Site Talk

36

Lunch in Jacksonville near Airport

Aug 02, 2013 by Bluebell in Florida

5

Restaurant Eugene vs Baccanalia?

Jul 17, 2013 by Sharkbait in Atlanta

8

Rude guest?

Jul 21, 2013 by imogenvats in Not About Food

311

Popeyes Fried Chicken - Change of Recipe?

Apr 04, 2009 by allanc in Ontario (inc. Toronto)

88

Cape San Blas Vacation in August -- great house, but where will we eat?

Jul 28, 2013 by DebinIndiana in Florida

13

Store bought dumplings, pierogies,...

Jul 30, 2013 by 3MTA3 in Washington DC & Baltimore

3

Saturday Night in Tallahassee

Jul 30, 2013 by eliselaurel in Florida

3

Childhood memories of restaurant dining

Jul 18, 2013 by Jpan99 in General Topics

106

Does anyone else consider this rude?

Apr 18, 2013 by justme123 in Not About Food

680

Best Brunch in the Florida Keys?

Jul 15, 2013 by SweetObsession in Miami - Fort Lauderdale

5

What's up with DC service?

Jul 10, 2013 by tesh11 in Washington DC & Baltimore

16

Learning to cook at a restaurant

Jun 29, 2013 by RatherBeFishing in General Topics

45

BBQ Dessert Recommendation Needed

Jun 05, 2013 by offthebeatenpath1 in Manhattan

4

'Tis the season...for cheap "champagne".

Dec 23, 2012 by Joebob in Wine

52

Saveur's 'Ropa vieja' with rice

May 08, 2013 by 3MTA3 in Home Cooking

2

Brisket 2nd cut

Apr 14, 2013 by 3MTA3 in Home Cooking

0

Relying on old cook books more than new.

Mar 17, 2013 by law_doc89 in Home Cooking

68

Why is my liver falling apart?

Mar 16, 2013 by marymac in Home Cooking

14