3MTA3's Profile

Type

Pork rib membrane - remove or not?

Jun 04, 2014 by Midlife in Home Cooking

47

Mutt and Jeff's Slaw Dog

May 08, 2015 by 3MTA3 in Florida

0

Vegan Fluffy Buttercream Frosting

Feb 01, 2007 by CHOW Staff in Recipes

135

Baked Eggs

Aug 08, 2013 by FoodChic in Home Cooking

22

I Don't Like Cheese - Am I Alone?

Feb 01, 2011 by Yaxpac in Cheese

200

Would you buy your neighbors' home cooked food

Feb 01, 2015 by bluesky1212 in Not About Food

473

Has anybody installed a charcoal grill in their kitchen?

Jul 14, 2014 by Pwizduo in Cookware

98

Milk spoilage question

Apr 06, 2015 by DGresh in General Topics

54

What happens to over marinated fish?

Apr 22, 2015 by smilingal in Home Cooking

16

Vanished Restaurant you miss most

Jul 05, 2013 by txpickyeater in Houston

143

Uses for about to spoil milk?

Apr 19, 2015 by zackly in General Topics

18

Worth feeding squirrels peanuts if all they do is bury them?

Mar 01, 2014 by ebchower in Not About Food

161

Getting Rid of ANTS!!!

Aug 03, 2011 by Whinerdiner in Not About Food

95

Anyone Have Cooking Tips For A French 'Boxpan', A.K.A. 'Daubiere', or 'Braiser' ?

Apr 03, 2015 by JimmyH in Cookware

13

Salmon croquettes ahead of time

Apr 08, 2015 by iheartcooking in Home Cooking

15

Can you smoke a corned beef?

Mar 16, 2014 by Njchicaa in BBQ, Smoking, & Grilling

49

What's your best yard sale or thrift store cookware find?

Feb 05, 2010 by visciole in Cookware

125

Is it safe to let my chicken stock simmer on the stove overnight while I sleep?

Mar 19, 2015 by nycguy20011 in General Topics

93

Ubiquitous pimiento cheese...Athens, Georgia

Feb 24, 2015 by Butleli in Southeast

65

Lard, Beautiful Lard!

Aug 30, 2014 by sandylc in General Topics

83

Cheddar please??? Who makes the best cheddars???

Feb 23, 2012 by Phoebe in Cheese

182

DIrty Family Secrets

Aug 18, 2014 by Steve in General Topics

162

I left the potato soup out last night, is it still safe to eat?

Jan 01, 2013 by davonne in General Topics

47

They're telling me what to like and how to like it!?

Mar 10, 2014 by Gastronomos in Food Media & News

49

Eating Raw Oysters, Is it safe?

Apr 14, 2012 by cheuimay in General Topics

99