Best meal I ever ate:
Still searching for that ever elusive best meal, but I'll keep you posted!
My current drink of choice:
A Margarita with a top shelf tequila, fresh squeezed lime juice, a splash of Grand Marnier and hold the salt.. that's how Grandma used to make them!
I really wish I could:
Go to France and Italy
My favorite comfort food:
Spaghetti Bolognese with sausage
My top 5 favorite restaurants:
Auberge du Pommier in Toronto, Lolita's Lust on the Danforth, Sushi & Bento on Dundas St. West, The Wokker in Toronto and still looking for #5
My most tattered cookbooks:
Cooking for Professionals