porker's Profile

Sending my parents for the 1st time......

May 13, 2014 by lk_nyc in New Orleans

7
May 19, 2014

Fire Code bans use of barbecues on decks of apts. and condos - HELP

Apr 29, 2009 by RWCFoodie in Not About Food

61
May 19, 2014

La Caja China LAMB.

Apr 22, 2012 by JB BANNISTER in Home Cooking

19
May 16, 2014

Few questions about an upcoming trip

Apr 24, 2014 by Matt H in Quebec (inc. Montreal)

56
May 16, 2014

Japanese Salad Dressing?

Feb 27, 2012 by Emafer in General Topics

10
May 15, 2014

First time smoking and making a brisket

Apr 14, 2014 by Pwelsh4 in BBQ, Smoking, & Grilling

24
May 14, 2014

Coors Banquet Beer: Any fans of it out there??

Mar 06, 2012 by MarkG in Beer

10
May 14, 2014

How long store anchovy fillets in olive oil?

Apr 24, 2012 by nasv in General Topics

32
May 14, 2014

To Crunch or Not to Crunch -- Edible Cartilage

Sep 18, 2006 by S U in General Topics

61
May 12, 2014

San Sebastian Questions

Oct 17, 2013 by fishskis in Spain/Portugal

19
May 12, 2014

Non-touristy near Prince Arthur

May 06, 2014 by chefjeannine in Quebec (inc. Montreal)

13
May 08, 2014

Brisket and pork butts

May 06, 2014 by deejaykamoe in Quebec (inc. Montreal)

5
May 08, 2014

Itinerary Check, Please?

May 04, 2014 by BroAdam in Manhattan

17
May 07, 2014

Recommendations for June in Montreal

Apr 12, 2014 by txgoddess in Quebec (inc. Montreal)

27
May 07, 2014

Best lump charcoal?

May 01, 2014 by Chocolatesa in Quebec (inc. Montreal)

21
May 06, 2014

12kg Whole Pork Leg - what am I going to do with it?!

Jan 15, 2014 by gooler in Home Cooking

49
May 06, 2014

Uses for ham hocks (that don't use beans)

Jan 21, 2009 by adamclyde in Home Cooking

31
May 05, 2014

Tons of green onions

Oct 17, 2013 by holypeaches in Home Cooking

36
May 05, 2014

Fake butter at restaurants

Dec 29, 2011 by gmm in General Topics

59
May 05, 2014

Anybody on this board seen or done a WHOLE SWORD FISH over fire?

Jan 27, 2014 by JB BANNISTER in BBQ, Smoking, & Grilling

77
May 04, 2014

Leftover Grilled Corn Ideas?

Jul 11, 2011 by boogiebaby in Home Cooking

20
May 03, 2014

BBQ Sud Ouest corner of Notre Dame & Greene

Apr 12, 2014 by porker in Quebec (inc. Montreal)

7
May 02, 2014

Why so confusing to pay @ katz deli

Apr 15, 2014 by MarkG in Manhattan

32
Apr 30, 2014

Fixing Burnt Soup?

Aug 06, 2006 by jough in Home Cooking

63
Apr 29, 2014

It's nothing to be ashamed of but.......

Sep 20, 2013 by CinnamonKitten in Not About Food

190
Apr 29, 2014