porker's Profile

What part of the pig is the "knuckle" ?

Mar 24, 2007 by HungryDante in General Topics

17
13h by Mojohn

LEFTOVER Boiled Cabbage

Mar 18, 2009 by few in Home Cooking

31
23h by Ttrockwood

OK Texans-who will share their BBQ Brisket secrets [Moved from Texas board]

May 21, 2008 by JennyHunter in Home Cooking

74
2d by douggarber

Your Best Michigan Sauce Recipe

Aug 19, 2007 by Candy in Home Cooking

172
Jul 21, 2014

Fresh hot peppers

Jan 29, 2008 by habman in Quebec (inc. Montreal)

31
Jul 21, 2014

Anybody on this board seen or done a WHOLE SWORD FISH over fire?

Jan 27, 2014 by JB BANNISTER in BBQ, Smoking, & Grilling

83
Jul 20, 2014

Appeal of larger sized Maryland crab, considering cost?

Nov 21, 2012 by caffeination in Washington DC & Baltimore

21
Jul 19, 2014

How often do you drink at lunch during the work week?

Apr 13, 2011 by PaulF in Not About Food

126
Jul 19, 2014

For those who love offals, which are your favorite?

Jan 05, 2009 by kobetobiko in General Topics

111
Jul 18, 2014

Food Scars - Things you will never eat again.

Aug 14, 2010 by Sandwich_Sister in Not About Food

492
Jul 17, 2014

Chinese dog-eating festival

Jun 24, 2014 by EM23 in Food Media & News

60
Jul 16, 2014

When a jaw is wired shut... (recipe request)

Oct 24, 2006 by xtal in Home Cooking

34
Jul 15, 2014

What do you eat when you're sick?

Jan 06, 2011 by nojunk in General Topics

39
Jul 14, 2014

Making montreal smoked meat at home

Jul 06, 2011 by biggreenmatt in BBQ, Smoking, & Grilling

367
Jul 14, 2014

Kentucky Fried Chicken's 11 Herbs and Spices Reverse Engineered

Jul 28, 2009 by scrumptiouschef in Home Cooking

96
Jul 14, 2014

What says NYC to you?

Jan 02, 2014 by Transplant_DK in Manhattan

324
Jul 13, 2014

Is a hot dog a sandwich?

Mar 01, 2014 by knucklesandwich in General Topics

380
Jul 12, 2014

In the UAE, I'm dying for real corn beef & pastrami sandwiches and Gray's Papaya hot dogs!!!

Dec 09, 2011 by I grok in Middle East & Africa

5
Jul 10, 2014

Chinada - Northern Chinese hole-in-the wall

Oct 18, 2010 by porker in Quebec (inc. Montreal)

20
Jul 09, 2014

Any ideas for smoking something new/unusual?

Dec 26, 2011 by Njchicaa in BBQ, Smoking, & Grilling

63
Jul 09, 2014

Uses for Maggi Seasoning

Nov 01, 2009 by ReelMike84 in Home Cooking

65
Jul 09, 2014

Bitchin' Kitchen - Are they kidding???

Oct 13, 2010 by Midlife in Food Media & News

229
Jul 09, 2014

Unusual restaurant requests - and responses

Jul 07, 2013 by ferventfoodie in Not About Food

65
Jul 08, 2014

NYC/LA pastrami battle - the three kings

Oct 08, 2013 by jessejames in Los Angeles Area

98
Jul 07, 2014

Ribs in vinegar?

Jun 24, 2006 by The Librarian in Home Cooking

21
Jul 05, 2014