rudeboy's Profile

Type

Gyro Greek Cafe in the strip center at Lamar / Rundberg

Jun 21, 2014 by slowcoooked in Austin

15

Using Pork Belly for Char Siu?

Jun 30, 2014 by Jerseygirl111 in Home Cooking

5

Duck Skin in Hamburger?

Jun 27, 2014 by Michael Rodriguez in Home Cooking

49

WTF, People! Wink - NOT Hungry by a Looooong Shot

Jun 27, 2014 by amysuehere in Austin

14

Heating food directly on stove top

Jun 17, 2014 by divadmas in Home Cooking

19

Rotel Velveeta Dip

Jun 23, 2014 by Candy in Home Cooking

64

Coney Dog or Chili Dog?

Jun 28, 2014 by DuffyH in Home Cooking

22

What sides should I make for my annual crab boil?

Jun 25, 2014 by CarmenR in Home Cooking

24

What recipes do u go 2 when u crave fast food?

Jun 25, 2014 by chocoremedy in Home Cooking

37

Why does my roast chicken always do this?

Oct 24, 2009 by redthong in Home Cooking

72

Why does the meat in my bolognese sauce completely absorb the tomato puree?

Jun 25, 2014 by nycguy20011 in Home Cooking

19

At what temp do you roast a whole chicken?

Jun 24, 2014 by mississippigirl1 in Home Cooking

47

Spatchcocking

Jun 28, 2014 by Shellhead in Home Cooking

10

Shrimp broth, how many times can you reuse?

Jun 28, 2014 by legnak in Home Cooking

13

Best Food Items at Spec's?

Jun 19, 2014 by Optimista in Austin

37

Dried Cilantro

Feb 23, 2011 by Rella in Home Cooking

17

G's Dynamite Sandwiches

Jun 25, 2014 by amysuehere in Austin

21

Baking is going downhill.

Jun 26, 2014 by PatisserieOfProtein in Home Cooking

13

Making Dijon mustard

Apr 24, 2014 by nokitchen in Home Cooking

24

Sour Cherries

Jun 21, 2014 by Candy in Home Cooking

24

Reheating Crab Legs

Apr 09, 2006 by CH Addict in Home Cooking

9

Dry-aging beef at home - ISO of specifics please for 28 days

Apr 23, 2014 by c oliver in Home Cooking

104

Substitution for flour in cream sauce?

Jun 25, 2014 by THewat in Home Cooking

13

Suggestions for using cast iron pan

Mar 21, 2014 by jpr54_1 in Cookware

25

Braising pork belly in pressure cooker: What is wrong?

Jun 24, 2014 by khanh86 in Home Cooking

8